Pepper Lunch Beef and Rice
Serves 1
Directions
- 1Mix the sauce ingredients: maple syrup, mirin, onion powder, and black pepper.
- 2Add a little bit of oil to a pan.
- 3Cook the sliced beef in the pan.
- 4Add butter to the pan with the beef.
- 5Place cooked rice in the center of the pan.
- 6Add corn around the rice and beef.
- 7Pour the prepared sauce over the rice and beef.
- 8Sprinkle spring onion on top.
- 9Top with a piece of butter.
Ingredients
- 210 g Sliced beef
- 1 portion Cooked rice
- 1 tbsp Oil
- 2 tbsp Butter
- 4 tbsp Maple syrup
- 2 tbsp Soy sauce
- 2 tbsp Mirin
- 1 tsp Water
- 0.5 tsp Garlic powder
- 0.5 tsp Black pepper
- 0.5 tsp Onion powder
- 0.25 cup Sweet corn
- 0.25 cup Scallions, sliced
Equipment
panwooden spoonsaucepanspatulamug
Tips
- If you don't want to put corn, also can lah
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