Chicken Marsala

1 mins
Serves 1
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Directions

  1. 1Turn on the stove and place a frying pan on it.
  2. 2Turn on the stove and place a frying pan on it.
  3. 3Turn on the stove and place a frying pan on it.
  4. 4Add a cube of butter to the pan.
  5. 5Add a cube of butter to the pan.
  6. 6Add a cube of butter to the pan.
  7. 7Add a tablespoon of garlic to the melted butter.
  8. 8Add a tablespoon of garlic to the melted butter.
  9. 9Add a tablespoon of garlic to the melted butter.
  10. 10Add two cups of sliced mushrooms to the pan.
  11. 11Add two cups of sliced mushrooms to the pan.
  12. 12Add two cups of sliced mushrooms to the pan.
  13. 13Add a tablespoon of olive oil to the pan.
  14. 14Add a tablespoon of olive oil to the pan.
  15. 15Add a tablespoon of olive oil to the pan.
  16. 16Season with half a teaspoon of salt and half a teaspoon of pepper.
  17. 17Season with half a teaspoon of salt and half a teaspoon of pepper.
  18. 18Season with half a teaspoon of salt and half a teaspoon of pepper.
  19. 19Add two tablespoons of flour to the pan and mix well.
  20. 20Add two tablespoons of flour to the pan and mix well.
  21. 21Add two tablespoons of flour to the pan and mix well.
  22. 22Add grilled chicken breast to the pan.
  23. 23Add grilled chicken breast to the pan.
  24. 24Add grilled chicken breast to the pan.
  25. 25Add half a cup of Marsala wine to the pan and let it burn out.
  26. 26Add half a cup of Marsala wine to the pan and let it burn out.
  27. 27Add half a cup of Marsala wine to the pan and let it burn out.
  28. 28Add half a cup of chicken broth to the pan and mix.
  29. 29Add half a cup of chicken broth to the pan and mix.
  30. 30Add half a cup of chicken broth to the pan and mix.
  31. 31Serve the chicken and mushroom sauce over spaghetti.
  32. 32Serve the chicken and mushroom sauce over spaghetti.
  33. 33Serve the chicken and mushroom sauce over spaghetti.

Ingredients

  • 1 cube butter
  • 1 cube butter
  • 1 cube butter
  • 1 tablespoon garlic
  • 1 tablespoon garlic
  • 1 tablespoon garlic
  • 2 cups mushrooms
  • 2 cups mushrooms
  • 2 cups mushrooms
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon pepper
  • 0.5 teaspoon pepper
  • 0.5 teaspoon pepper
  • 2 tablespoons flour
  • 2 tablespoons flour
  • 2 tablespoons flour
  • 0.5 cup Marsala wine
  • 0.5 cup Marsala wine
  • 0.5 cup Marsala wine
  • 0.5 cup chicken broth
  • 0.5 cup chicken broth
  • 0.5 cup chicken broth
  • 1 serving spaghetti
  • 1 serving spaghetti
  • 1 serving spaghetti

Equipment

frying pangrilltongsladle