Garlic Parmesan Crockpot Chicken and Potatoes

370 mins
Serves 6
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Directions

  1. 1Lightly grease a 6-quart slow cooker with cooking spray or a bit of oil.
  2. 2Lightly grease a 6-quart slow cooker with cooking spray or a bit of oil.
  3. 3Lightly grease a 6-quart slow cooker with cooking spray or a bit of oil.
  4. 4In a small bowl, mix salt, pepper, garlic powder, onion powder, and Italian seasoning.
  5. 5In a small bowl, mix salt, pepper, garlic powder, onion powder, and Italian seasoning.
  6. 6In a small bowl, mix salt, pepper, garlic powder, onion powder, and Italian seasoning.
  7. 7Rub this seasoning all over the chicken.
  8. 8Rub this seasoning all over the chicken.
  9. 9Rub this seasoning all over the chicken.
  10. 10Place halved potatoes in the bottom of the crockpot.
  11. 11Place halved potatoes in the bottom of the crockpot.
  12. 12Place halved potatoes in the bottom of the crockpot.
  13. 13Lay the seasoned chicken on top.
  14. 14Lay the seasoned chicken on top.
  15. 15Lay the seasoned chicken on top.
  16. 16Sprinkle minced garlic and grated Parmesan cheese over the chicken.
  17. 17Sprinkle minced garlic and grated Parmesan cheese over the chicken.
  18. 18Sprinkle minced garlic and grated Parmesan cheese over the chicken.
  19. 19Pour chicken broth around (not directly on top) and dot the butter pieces over everything.
  20. 20Pour chicken broth around (not directly on top) and dot the butter pieces over everything.
  21. 21Pour chicken broth around (not directly on top) and dot the butter pieces over everything.
  22. 22Cover and cook on LOW for 6-7 hours or HIGH for 3-4 hours, until the chicken is cooked through and potatoes are tender.
  23. 23Cover and cook on LOW for 6-7 hours or HIGH for 3-4 hours, until the chicken is cooked through and potatoes are tender.
  24. 24Cover and cook on LOW for 6-7 hours or HIGH for 3-4 hours, until the chicken is cooked through and potatoes are tender.
  25. 25If you want a creamier sauce, stir in the heavy cream or half-and-half during the last 15-20 minutes of cooking and let warm through.
  26. 26If you want a creamier sauce, stir in the heavy cream or half-and-half during the last 15-20 minutes of cooking and let warm through.
  27. 27If you want a creamier sauce, stir in the heavy cream or half-and-half during the last 15-20 minutes of cooking and let warm through.
  28. 28Garnish with fresh parsley and serve hot.
  29. 29Garnish with fresh parsley and serve hot.
  30. 30Garnish with fresh parsley and serve hot.

Ingredients

  • 2 lbs baby potatoes, halved
  • 2 lbs baby potatoes, halved
  • 2 lbs baby potatoes, halved
  • 1.5 lbs boneless, skinless chicken breasts or thighs
  • 1.5 lbs boneless, skinless chicken breasts or thighs
  • 1.5 lbs boneless, skinless chicken breasts or thighs
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 1 teaspoon dried Italian seasoning
  • 1 teaspoon dried Italian seasoning
  • 1 teaspoon dried Italian seasoning
  • 4 cloves garlic, minced
  • 4 cloves garlic, minced
  • 4 cloves garlic, minced
  • 0.5 cup grated Parmesan cheese
  • 0.5 cup grated Parmesan cheese
  • 0.5 cup grated Parmesan cheese
  • 0.5 cup chicken broth
  • 0.5 cup chicken broth
  • 0.5 cup chicken broth
  • 2 tablespoons unsalted butter, cut into small pieces
  • 2 tablespoons unsalted butter, cut into small pieces
  • 2 tablespoons unsalted butter, cut into small pieces
  • 0.25 cup heavy cream or half-and-half
  • 0.25 cup heavy cream or half-and-half
  • 0.25 cup heavy cream or half-and-half
  • Fresh parsley, chopped
  • Fresh parsley, chopped
  • Fresh parsley, chopped

Equipment

6-quart slow cookersmall bowl

Tips

  • For a creamier sauce, stir in heavy cream or half-and-half during the last 15-20 minutes of cooking.
Garlic Parmesan Crockpot Chicken and Potatoes | Clip Recipe