Smothered Chicken and Potatoes

Directions

  1. 1Chop potatoes.
  2. 2Chop potatoes.
  3. 3Chop potatoes.
  4. 4Add oil, salt, pepper, Holy Voodoo Meat Crunch, and Salt Free Garlic and Herb to potatoes in a bowl.
  5. 5Add oil, salt, pepper, Holy Voodoo Meat Crunch, and Salt Free Garlic and Herb to potatoes in a bowl.
  6. 6Add oil, salt, pepper, Holy Voodoo Meat Crunch, and Salt Free Garlic and Herb to potatoes in a bowl.
  7. 7Shake the potatoes in the bowl.
  8. 8Shake the potatoes in the bowl.
  9. 9Shake the potatoes in the bowl.
  10. 10Add the potatoes to the pan.
  11. 11Add the potatoes to the pan.
  12. 12Add the potatoes to the pan.
  13. 13Cook the potatoes for ten minutes.
  14. 14Cook the potatoes for ten minutes.
  15. 15Cook the potatoes for ten minutes.
  16. 16Cut up chicken breast.
  17. 17Cut up chicken breast.
  18. 18Cut up chicken breast.
  19. 19Add the chicken to the bowl.
  20. 20Add the chicken to the bowl.
  21. 21Add the chicken to the bowl.
  22. 22Add oil, salt, pepper, Holy Voodoo Meat Crunch, and Salt Free Garlic and Herb to chicken in a bowl.
  23. 23Add oil, salt, pepper, Holy Voodoo Meat Crunch, and Salt Free Garlic and Herb to chicken in a bowl.
  24. 24Add oil, salt, pepper, Holy Voodoo Meat Crunch, and Salt Free Garlic and Herb to chicken in a bowl.
  25. 25Remove the potatoes from the pan.
  26. 26Remove the potatoes from the pan.
  27. 27Remove the potatoes from the pan.
  28. 28Add the chicken to the pan.
  29. 29Add the chicken to the pan.
  30. 30Add the chicken to the pan.
  31. 31Remove chicken when fully cooked.
  32. 32Remove chicken when fully cooked.
  33. 33Remove chicken when fully cooked.
  34. 34Add butter to the pan.
  35. 35Add butter to the pan.
  36. 36Add butter to the pan.
  37. 37Add flour to the pan.
  38. 38Add flour to the pan.
  39. 39Add flour to the pan.
  40. 40Make a roux.
  41. 41Make a roux.
  42. 42Make a roux.
  43. 43Add chicken broth to the pan.
  44. 44Add chicken broth to the pan.
  45. 45Add chicken broth to the pan.
  46. 46Add milk and seasonings.
  47. 47Add milk and seasonings.
  48. 48Add milk and seasonings.
  49. 49Whisk till clumps are gone.
  50. 50Whisk till clumps are gone.
  51. 51Whisk till clumps are gone.
  52. 52Add shredded cheddar cheese and parmesan cheese.
  53. 53Add shredded cheddar cheese and parmesan cheese.
  54. 54Add shredded cheddar cheese and parmesan cheese.
  55. 55Add back the potatoes and chicken.
  56. 56Add back the potatoes and chicken.
  57. 57Add back the potatoes and chicken.
  58. 58Stir all together.
  59. 59Stir all together.
  60. 60Stir all together.
  61. 61Let simmer on low for about five minutes.
  62. 62Let simmer on low for about five minutes.
  63. 63Let simmer on low for about five minutes.

Ingredients

  • 6 potato
  • 6 potato
  • 6 potato
  • oil
  • oil
  • oil
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • Holy Voodoo Meat Crunch
  • Holy Voodoo Meat Crunch
  • Holy Voodoo Meat Crunch
  • Salt Free Garlic and Herb
  • Salt Free Garlic and Herb
  • Salt Free Garlic and Herb
  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2 tablespoons flour
  • 2 tablespoons flour
  • 1.5 cup chicken broth
  • 1.5 cup chicken broth
  • 1.5 cup chicken broth
  • 1.5 cup milk
  • 1.5 cup milk
  • 1.5 cup milk
  • 0.5 cup shredded cheddar cheese
  • 0.5 cup shredded cheddar cheese
  • 0.5 cup shredded cheddar cheese
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese

Equipment

pancutting boardbowlwooden spoon