Ramen Carbonara

Directions

  1. 1Mix egg, parmesan cheese, and gochujang in a bowl.
  2. 2Mix egg, parmesan cheese, and gochujang in a bowl.
  3. 3Mix egg, parmesan cheese, and gochujang in a bowl.
  4. 4Fry bacon in a pan until crispy.
  5. 5Fry bacon in a pan until crispy.
  6. 6Fry bacon in a pan until crispy.
  7. 7Add garlic to the pan with bacon.
  8. 8Add garlic to the pan with bacon.
  9. 9Add garlic to the pan with bacon.
  10. 10Add the cooked ramen noodles to the pan.
  11. 11Add the cooked ramen noodles to the pan.
  12. 12Add the cooked ramen noodles to the pan.
  13. 13Add the egg mixture and mix everything together.
  14. 14Add the egg mixture and mix everything together.
  15. 15Add the egg mixture and mix everything together.
  16. 16Garnish with chives and sesame seeds before serving.
  17. 17Garnish with chives and sesame seeds before serving.
  18. 18Garnish with chives and sesame seeds before serving.

Ingredients

  • Ramen noodles
  • Ramen noodles
  • Ramen noodles
  • Ramen seasoning
  • Ramen seasoning
  • Ramen seasoning
  • Garlic
  • Garlic
  • Garlic
  • Bacon
  • Bacon
  • Bacon
  • Egg
  • Egg
  • Egg
  • Egg yolks
  • Egg yolks
  • Egg yolks
  • Parmesan cheese
  • Parmesan cheese
  • Parmesan cheese
  • Gochujang
  • Gochujang
  • Gochujang
  • Chives
  • Chives
  • Chives
  • Sesame seeds
  • Sesame seeds
  • Sesame seeds

Equipment

Pan