Risotto ai funghi

Serves 1
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Directions

  1. 1Add some burro.
  2. 2Add some burro.
  3. 3Add some burro.
  4. 4Add scallion and onion.
  5. 5Add scallion and onion.
  6. 6Add scallion and onion.
  7. 7Add funghi.
  8. 8Add funghi.
  9. 9Add funghi.
  10. 10Add pepe.
  11. 11Add pepe.
  12. 12Add pepe.
  13. 13Add burro.
  14. 14Add burro.
  15. 15Add burro.
  16. 16Add burro again.
  17. 17Add burro again.
  18. 18Add burro again.
  19. 19Add cheese.
  20. 20Add cheese.
  21. 21Add cheese.
  22. 22Gradually add the chicken broth.
  23. 23Gradually add the chicken broth.
  24. 24Gradually add the chicken broth.
  25. 25Add the funghi.
  26. 26Add the funghi.
  27. 27Add the funghi.
  28. 28Add burro.
  29. 29Add burro.
  30. 30Add burro.
  31. 31Add parmesan.
  32. 32Add parmesan.
  33. 33Add parmesan.
  34. 34Assemble.
  35. 35Assemble.
  36. 36Assemble.
  37. 37Add Parmigiano Reggiano.
  38. 38Add Parmigiano Reggiano.
  39. 39Add Parmigiano Reggiano.
  40. 40Add Olio.
  41. 41Add Olio.
  42. 42Add Olio.

Ingredients

  • Funghi
  • Funghi
  • Funghi
  • Burro
  • Burro
  • Burro
  • Scallion
  • Scallion
  • Scallion
  • onion
  • onion
  • onion
  • Pepe
  • Pepe
  • Pepe
  • cheese
  • cheese
  • cheese
  • chicken broth
  • chicken broth
  • chicken broth
  • parmesan
  • parmesan
  • parmesan
  • Parmigiano Reggiano
  • Parmigiano Reggiano
  • Parmigiano Reggiano
  • Olio
  • Olio
  • Olio
Risotto ai funghi | Clip Recipe