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chili oil garlic butter pasta

Serves 1
tiktok.com

chili oil garlic butter pasta

tiktok.com
Serves 1

Directions

  1. 1Break apart the garlic bulbs into skin-on cloves.
  2. 2Place the skin-on garlic cloves in a bowl.
  3. 3Pour hot water over the garlic cloves and let them sit for 1 minute.
  4. 4Strain the garlic after 1 minute.
  5. 5Peel the garlic cloves, which should now be easy.
  6. 6Place the peeled garlic cloves into a pot.
  7. 7Pour olive oil over the garlic cloves.
  8. 8Cook the garlic in olive oil until it turns golden brown to make garlic confit.
  9. 9Strain the garlic confit.
  10. 10Transfer the garlic confit to a food processor.
  11. 11Add butter to the food processor with the garlic confit.
  12. 12Blend until smooth to create garlic butter.
  13. 13Slice the onion.
  14. 14Add garlic oil to a pan.
  15. 15Add the sliced onions to the pan and sauté until caramelized.
  16. 16Add chili oil to the caramelized onions.
  17. 17Add garlic butter to the pan.
  18. 18Pour in soy sauce.
  19. 19Add honey to the mixture.
  20. 20Pour in heavy cream.
  21. 21Sprinkle Parmesan cheese into the sauce.
  22. 22Stir the sauce until well combined.
  23. 23Add cooked spaghetti to the sauce.
  24. 24Mix the spaghetti with the sauce until fully coated.
  25. 25Garnish with fresh parsley before serving.

Ingredients

  • 2 garlic bulbs
  • 10 garlic cloves
  • 1 cup olive oil
  • 0.25 cup butter
  • 1 onion
  • 0.25 cup garlic oil
  • 0.25 cup chili oil
  • 0.25 cup garlic butter
  • 0.25 cup soy sauce
  • 0.25 cup honey
  • 0.25 cup heavy cream
  • 0.25 cup Parmesan cheese
  • 1 pack spaghetti

Equipment

bowlstrainerpotfood processorpanspatulatongs

Tips

  • For an easy garlic peeling hack, cover your separated garlic cloves with boiling water and let it sit for 1 minute, and the skin should peel right off.

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