Smoked sausage pasta
Serves 7
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Smoked sausage pasta
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Serves 7
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Directions
1
Slice the sausages into bite-sized pieces.
2
Slice the sausages into bite-sized pieces.
3
Slice the sausages into bite-sized pieces.
4
Chop the green onions.
5
Chop the green onions.
6
Chop the green onions.
7
Brown the sausage in a large skillet.
8
Brown the sausage in a large skillet.
9
Brown the sausage in a large skillet.
10
Season with Italian stallion seasoning.
11
Season with Italian stallion seasoning.
12
Season with Italian stallion seasoning.
13
Smash and mince the garlic.
14
Smash and mince the garlic.
15
Smash and mince the garlic.
16
Add the green onions and garlic to the sausage.
17
Add the green onions and garlic to the sausage.
18
Add the green onions and garlic to the sausage.
19
Add the Rotel diced tomatoes.
20
Add the Rotel diced tomatoes.
21
Add the Rotel diced tomatoes.
22
Add the pasta.
23
Add the pasta.
24
Add the pasta.
25
Add the chicken broth.
26
Add the chicken broth.
27
Add the chicken broth.
28
Add the heavy whipping cream.
29
Add the heavy whipping cream.
30
Add the heavy whipping cream.
31
Cover and simmer.
32
Cover and simmer.
33
Cover and simmer.
34
Remove the lid and stir.
35
Remove the lid and stir.
36
Remove the lid and stir.
37
Add Mozzarella cheese.
38
Add Mozzarella cheese.
39
Add Mozzarella cheese.
40
Serve and enjoy!
41
Serve and enjoy!
42
Serve and enjoy!
Ingredients
Smoked sausage
Smoked sausage
Smoked sausage
2 boxes Mini farfalle pasta
2 boxes Mini farfalle pasta
2 boxes Mini farfalle pasta
Green onion
Green onion
Green onion
Italian stallion seasoning
Italian stallion seasoning
Italian stallion seasoning
3 cloves Garlic
3 cloves Garlic
3 cloves Garlic
2 cans Rotel diced tomatoes and green chilies
2 cans Rotel diced tomatoes and green chilies
2 cans Rotel diced tomatoes and green chilies
2 cartons Chicken broth
2 cartons Chicken broth
2 cartons Chicken broth
1 quart Heavy whipping cream
1 quart Heavy whipping cream
1 quart Heavy whipping cream
Mozzarella cheese
Mozzarella cheese
Mozzarella cheese
Equipment
Knife
Cutting board
Large skillet
Spatula
Oven gloves