Napa Soup Dumpling Lasagna

10 mins
Serves 1
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Directions

  1. 1Into a bowl combine the extra lean beef, shrimp, chopped green onion, grated ginger, minced garlic, soy sauce, sesame oil, oyster sauce, brown Splenda, salt, and white pepper and mix.
  2. 2Into a bowl combine the extra lean beef, shrimp, chopped green onion, grated ginger, minced garlic, soy sauce, sesame oil, oyster sauce, brown Splenda, salt, and white pepper and mix.
  3. 3Into a bowl combine the extra lean beef, shrimp, chopped green onion, grated ginger, minced garlic, soy sauce, sesame oil, oyster sauce, brown Splenda, salt, and white pepper and mix.
  4. 4Into an oven safe dish, line the bottom with napa cabbage.
  5. 5Into an oven safe dish, line the bottom with napa cabbage.
  6. 6Into an oven safe dish, line the bottom with napa cabbage.
  7. 7Place about half of the filling mixture and flatten it out.
  8. 8Place about half of the filling mixture and flatten it out.
  9. 9Place about half of the filling mixture and flatten it out.
  10. 10Place napa cabbage until the filling is completely covered.
  11. 11Place napa cabbage until the filling is completely covered.
  12. 12Place napa cabbage until the filling is completely covered.
  13. 13Repeat with another layer of filling and top with a final layer of napa cabbage.
  14. 14Repeat with another layer of filling and top with a final layer of napa cabbage.
  15. 15Repeat with another layer of filling and top with a final layer of napa cabbage.
  16. 16Add about 1/4 cup of chicken stock.
  17. 17Add about 1/4 cup of chicken stock.
  18. 18Add about 1/4 cup of chicken stock.
  19. 19Place the oven safe dish into a pot with water and steam until the mixture is cooked through.
  20. 20Place the oven safe dish into a pot with water and steam until the mixture is cooked through.
  21. 21Place the oven safe dish into a pot with water and steam until the mixture is cooked through.
  22. 22Top with green onions, sesame seeds, and soy sauce mixture.
  23. 23Top with green onions, sesame seeds, and soy sauce mixture.
  24. 24Top with green onions, sesame seeds, and soy sauce mixture.

Ingredients

  • 150 g Extra Lean Beef
  • 150 g Extra Lean Beef
  • 150 g Extra Lean Beef
  • 150 g Shrimp
  • 150 g Shrimp
  • 150 g Shrimp
  • Chopped Green Onion
  • Chopped Green Onion
  • Chopped Green Onion
  • 1 Tsp Grated Ginger
  • 1 Tsp Grated Ginger
  • 1 Tsp Grated Ginger
  • 0.5 Tbsp Minced Garlic
  • 0.5 Tbsp Minced Garlic
  • 0.5 Tbsp Minced Garlic
  • 1 Tbsp Soy Sauce
  • 1 Tbsp Soy Sauce
  • 1 Tbsp Soy Sauce
  • 0.5 Tbsp Sesame Oil
  • 0.5 Tbsp Sesame Oil
  • 0.5 Tbsp Sesame Oil
  • 0.5 Tbsp Oyster Sauce
  • 0.5 Tbsp Oyster Sauce
  • 0.5 Tbsp Oyster Sauce
  • 1 Tsp Brown Splenda
  • 1 Tsp Brown Splenda
  • 1 Tsp Brown Splenda
  • 0.5 Tsp Salt
  • 0.5 Tsp Salt
  • 0.5 Tsp Salt
  • 1 Tsp White Pepper
  • 1 Tsp White Pepper
  • 1 Tsp White Pepper
  • 0.25 Cup Chicken Broth
  • 0.25 Cup Chicken Broth
  • 0.25 Cup Chicken Broth
  • Napa Cabbage
  • Napa Cabbage
  • Napa Cabbage
  • Sesame Seeds
  • Sesame Seeds
  • Sesame Seeds
  • 2 Tbsp soy sauce
  • 2 Tbsp soy sauce
  • 2 Tbsp soy sauce
  • 0.5 Tsp sesame oil
  • 0.5 Tsp sesame oil
  • 0.5 Tsp sesame oil
  • Pinch chili flakes/gochugaru
  • Pinch chili flakes/gochugaru
  • Pinch chili flakes/gochugaru

Equipment

bowloven safe dishpot

Tips

  • If you like recipes like these, follow for daily healthy recipes.
Napa Soup Dumpling Lasagna | Clip Recipe