Serves 1
Directions
- 1Add oil to the pot.
- 2Add onion, garlic, scallion, and thyme to the hot oil.
- 3Fry the ingredients until fragrant.
- 4Add the pumpkin to the pot.
- 5Stir the pumpkin with the other ingredients.
- 6Add coconut milk powder mixed with water to the pot.
- 7Stir the ingredients together.
- 8Cover the pot and bring it to a boil until the pumpkin is soft.
- 9Check if the pumpkin is soft using a fork.
- 10Add hot water to bring the mixture back to a boil.
- 11Sift in Grace Pumpkin Flavored Soup Mix.
- 12Stir the soup mix into the liquid.
- 13Add pimento seeds.
- 14Bring the mixture to a boil again.
- 15Add washed Jasmine rice to the pot.
- 16Stir the rice into the liquid.
- 17Test the water ratio with a spoon.
- 18Add a piece of butter.
- 19Cover the pot and let the rice cook until all the water has evaporated and the rice is tender.
- 20Fluff the rice with a fork.
Ingredients
- oil
- onion
- garlic
- scallion
- thyme
- pumpkin
- Grace Coconut Milk Powder
- hot water
- Grace Pumpkin Flavored Soup Mix
- pimento seed
- Jasmine rice
- butter
Equipment
potspoonforkkettlestrainer
Tips
- Use Jasmine rice for best results.
- Sift the pumpkin soup mix to remove noodles.
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