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Calamares en salsa

10m
Serves 2
instagram.com

Calamares en salsa

instagram.com
10m
Serves 2

Directions

  1. 1Sofreír ajo y cebolla con aceite de oliva.
  2. 2Agregar los calamares y cocinar hasta que suelten su jugo.
  3. 3Incorporar vino blanco y dejar evaporar el alcohol.
  4. 4Agregar salsa de tomate frito, laurel, sal, pimienta y cayena (opcional).
  5. 5Mezclar bien y esperar a que hierva, removiendo con frecuencia.
  6. 6Agregar perejil picado.

Ingredients

  • 2 cucharadas aceite de oliva
  • 3 dientes ajo
  • 1 cebolla
  • 700 g calamares
  • 200 g salsa de tomate frito
  • 100 ml vino blanco
  • 1 hoja de laurel
  • 1 pizca cayena o chile rojo
  • 1 al gusto sal
  • 1 al gusto pimienta
  • 1 cantidad al gusto perejil picado

Equipment

sarténcuchara de madera

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