Waffles
Serves 60
Directions
- 1Add whole eggs into a large bowl.
- 2Pour in fresh milk.
- 3Add white sugar.
- 4Pour in vanilla.
- 5Add salt.
- 6Add baking powder.
- 7Add all-purpose flour.
- 8Whisk the mixture until combined.
- 9Use an immersion blender to mix until smooth, adding melted butter while mixing.
- 10Open the waffle maker.
- 11Take out the cooked waffle using tongs.
- 12Pour the mixture into the waffle maker.
- 13Close the waffle maker to cook the waffle.
Ingredients
- 16 pcs Whole Eggs
- 3 liters Fresh Milk
- 200 grams White Sugar
- 1 tablespoon Vanilla
- 2 teaspoon Salt
- 2 tablespoon Baking Powder
- 2 kg All Purpose Flour
- 250 grams Melted Butter
Equipment
bowlwhiskimmersion blenderwaffle maker
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