Directions
- 1Catch a squid from an icy pond.
- 2Clean and cut the squid.
- 3Cook the squid in boiling water with salt and lemon juice.
- 4Prepare a walnut mixture in a mortar.
- 5Mix the walnut mixture with yogurt and oil, then add lemon juice.
- 6Fry the squid in a pan with flour.
- 7Arrange the food on a plate: fried squid, walnut-yogurt mixture, cherry tomatoes, and salad leaves.
Ingredients
- 1 squid
- 1 tablespoon salt
- 1 lemon
- 1 bottle water
- 1 handful walnuts
- 1 cup yogurt
- 1 tablespoon oil
- 10 cherry tomatoes
- 1 handful salad leaves
- 1 cup flour
Equipment
knifewooden boardwooden bowlwooden spoonmortar and pestle
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