Bowl de Salmón y Quinoa
Serves 1
Directions
- 1Remove the skin from the salmon.
- 2Cut the salmon in small squares and put it in a bowl.
- 3Add salt, soy sauce, honey, pepper and sesame to the salmon.
- 4Put the salmon in the air fryer.
- 5Prepare the salad with cherry tomatoes, purple onion, mango, avocado, lemon juice and cilantro.
- 6Serve by adding quinoa on the base, then the salad, and then the salmon.
Ingredients
- salmón
- 1 cucharada salsa de soya
- ajonjolí
- 1 cucharadita miel
- sal
- pimienta
- 1 taza tomate cherry
- 1 cebolla morada
- 1 mango
- 0.5 aguacate grande
- 1 aguacate pequeño
- 1 limón
- cilantro
- quinoa
Equipment
bowlair fryer
Tips
- Marinate the salmon for as long as possible to improve its flavor.
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