Bowl de Salmón y Quinoa

Serves 1
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Directions

  1. 1Remove the skin from the salmon.
  2. 2Cut the salmon in small squares and put it in a bowl.
  3. 3Add salt, soy sauce, honey, pepper and sesame to the salmon.
  4. 4Put the salmon in the air fryer.
  5. 5Prepare the salad with cherry tomatoes, purple onion, mango, avocado, lemon juice and cilantro.
  6. 6Serve by adding quinoa on the base, then the salad, and then the salmon.

Ingredients

  • salmón
  • 1 cucharada salsa de soya
  • ajonjolí
  • 1 cucharadita miel
  • sal
  • pimienta
  • 1 taza tomate cherry
  • 1 cebolla morada
  • 1 mango
  • 0.5 aguacate grande
  • 1 aguacate pequeño
  • 1 limón
  • cilantro
  • quinoa

Equipment

bowlair fryer

Tips

  • Marinate the salmon for as long as possible to improve its flavor.