Stuffed Jumbo Pasta Shells

12 mins
Serves 12
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Directions

  1. 1Place the meat sauce in the baking dish.
  2. 2Place the meat sauce in the baking dish.
  3. 3Place the meat sauce in the baking dish.
  4. 4Fill each pasta shell with the ricotta and spinach mixture.
  5. 5Fill each pasta shell with the ricotta and spinach mixture.
  6. 6Fill each pasta shell with the ricotta and spinach mixture.
  7. 7Arrange the filled pasta shells in a circle in the baking dish.
  8. 8Arrange the filled pasta shells in a circle in the baking dish.
  9. 9Arrange the filled pasta shells in a circle in the baking dish.
  10. 10Cover the shells completely with meat sauce.
  11. 11Cover the shells completely with meat sauce.
  12. 12Cover the shells completely with meat sauce.
  13. 13Cover the baking dish with aluminum foil.
  14. 14Cover the baking dish with aluminum foil.
  15. 15Cover the baking dish with aluminum foil.
  16. 16Bake the pasta shells until the cheese is melted and bubbly.
  17. 17Bake the pasta shells until the cheese is melted and bubbly.
  18. 18Bake the pasta shells until the cheese is melted and bubbly.
  19. 19Remove from the oven and sprinkle with Parmesan and mozzarella cheese.
  20. 20Remove from the oven and sprinkle with Parmesan and mozzarella cheese.
  21. 21Remove from the oven and sprinkle with Parmesan and mozzarella cheese.
  22. 22Serve immediately.
  23. 23Serve immediately.
  24. 24Serve immediately.

Ingredients

  • 12 jumbo pasta shells
  • 12 jumbo pasta shells
  • 12 jumbo pasta shells
  • 1 bowl meat sauce
  • 1 bowl meat sauce
  • 1 bowl meat sauce
  • 1 bowl ricotta cheese
  • 1 bowl ricotta cheese
  • 1 bowl ricotta cheese
  • 1 handful spinach
  • 1 handful spinach
  • 1 handful spinach
  • 1 handful mozzarella cheese
  • 1 handful mozzarella cheese
  • 1 handful mozzarella cheese
  • 1 handful parmesan cheese
  • 1 handful parmesan cheese
  • 1 handful parmesan cheese

Equipment

baking dishaluminum foilpiping bag