Directions
- 1Mix ground beef, onion, garlic, panko, soy sauce, Worcestershire sauce, salt, and pepper.
- 2Form the mixture into patties.
- 3Cook the patties in a frying pan with butter.
- 4Prepare the sauce by sauteing onions, garlic and mushrooms.
- 5Add flour, beef broth, and ketchup and stir well.
- 6Fry the onion rings.
- 7Fry the egg.
- 8Serve the rice topped with the patty, mushroom gravy, fried egg and onion rings.
Ingredients
- 300 grams ground beef
- 1 onion
- 2 cloves garlic
- 1 cup panko bread crumbs
- 1 tablespoon soy sauce
- 1 tablespoon Worcestershire sauce
- 1 pinch salt
- 1 pinch pepper
- 1 tablespoon butter
- 200 grams mushrooms
- 2 tablespoons flour
- 1 cup beef broth
- 1 cup ketchup
- 1 portion onion rings
- 1 egg
- 1 cup rice
Equipment
bowlsspoonsfrying panknifecutting boardladleplate
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