Benne Dosa

Serves 1
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Directions

  1. 1Add rice flour to a mixer.
  2. 2Add rice flour to a mixer.
  3. 3Add rice flour to a mixer.
  4. 4Add gram flour.
  5. 5Add gram flour.
  6. 6Add gram flour.
  7. 7Add cut potato.
  8. 8Add cut potato.
  9. 9Add cut potato.
  10. 10Add garlic, red chili, and curry leaves.
  11. 11Add garlic, red chili, and curry leaves.
  12. 12Add garlic, red chili, and curry leaves.
  13. 13Add yogurt and water.
  14. 14Add yogurt and water.
  15. 15Add yogurt and water.
  16. 16Grind all ingredients.
  17. 17Grind all ingredients.
  18. 18Grind all ingredients.
  19. 19Add soda and salt, and mix.
  20. 20Add soda and salt, and mix.
  21. 21Add soda and salt, and mix.
  22. 22Let the batter rest for five minutes.
  23. 23Let the batter rest for five minutes.
  24. 24Let the batter rest for five minutes.
  25. 25Pour dosa batter on the hot pan.
  26. 26Pour dosa batter on the hot pan.
  27. 27Pour dosa batter on the hot pan.
  28. 28Add butter and cook the dosa until it becomes crispy.
  29. 29Add butter and cook the dosa until it becomes crispy.
  30. 30Add butter and cook the dosa until it becomes crispy.
  31. 31Flip the dosa and cook on the other side.
  32. 32Flip the dosa and cook on the other side.
  33. 33Flip the dosa and cook on the other side.

Ingredients

  • 1 cup rice flour
  • 1 cup rice flour
  • 1 cup rice flour
  • 0.25 cup gram flour
  • 0.25 cup gram flour
  • 0.25 cup gram flour
  • 1 potato
  • 1 potato
  • 1 potato
  • 2 garlic
  • 2 garlic
  • 2 garlic
  • 1 red chili
  • 1 red chili
  • 1 red chili
  • 6 curry leaves
  • 6 curry leaves
  • 6 curry leaves
  • 1 cup yogurt
  • 1 cup yogurt
  • 1 cup yogurt
  • some water
  • some water
  • some water
  • some soda
  • some soda
  • some soda
  • to taste salt
  • to taste salt
  • to taste salt
  • some butter
  • some butter
  • some butter

Equipment

mixerbowlpan