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Egg Puffs
Serves 6
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Egg Puffs
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Serves 6
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Directions
1
Boil 3 eggs, peel, and slice them in half.
2
Add oil, green chilli, and curry leaves to a pan.
3
Add onions and tomatoes.
4
Add chili powder, garam masala, coriander powder, salt, turmeric, and cumin powder.
5
Add coriander and let it cool down.
6
Cut the puff pastry sheet into 6 equal pieces.
7
Add tomato mixture and half an egg to the pastry sheet.
8
Brush with water and fold.
9
Add egg wash.
10
Bake at 200 °C for 15-20 minutes.
Ingredients
3 eggs
2 tsp oil
1 green chilli
5 curry leaves
3 onion
3 tomatoes
0.5 tsp chilli powder
0.5 tsp garam masala
1 tsp coriander powder
to taste salt
0.25 tsp turmeric
0.5 tsp cumin powder
0.25 tsp pepper powder
2 tbsp coriander
1 puff pastry sheet
1 egg
Equipment
pot
slotted spoon
knife
cutting board
pan
spoon
baking sheet
brush
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