Quick and Easy Air Fryer Frittata
15 mins
Serves 1
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Quick and Easy Air Fryer Frittata
tiktok.com
15 mins
Serves 1
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Directions
1
Preheat the air fryer to 180 C/ 356°F.
2
Preheat the air fryer to 180 C/ 356°F.
3
Preheat the air fryer to 180 C/ 356°F.
4
Line the basket with parchment paper and add extra virgin olive oil.
5
Line the basket with parchment paper and add extra virgin olive oil.
6
Line the basket with parchment paper and add extra virgin olive oil.
7
Crack the eggs.
8
Crack the eggs.
9
Crack the eggs.
10
Season with salt and pepper.
11
Season with salt and pepper.
12
Season with salt and pepper.
13
Add all the toppings.
14
Add all the toppings.
15
Add all the toppings.
16
Top with grated cheese.
17
Top with grated cheese.
18
Top with grated cheese.
19
Cook for 12-15 minutes, start checking to see if it is done after 12 minutes, as all air fryer models vary.
20
Cook for 12-15 minutes, start checking to see if it is done after 12 minutes, as all air fryer models vary.
21
Cook for 12-15 minutes, start checking to see if it is done after 12 minutes, as all air fryer models vary.
22
Allow to cool for 2-3 minutes before releasing it from the tin.
23
Allow to cool for 2-3 minutes before releasing it from the tin.
24
Allow to cool for 2-3 minutes before releasing it from the tin.
25
Add some fresh parsley.
26
Add some fresh parsley.
27
Add some fresh parsley.
28
Slice it and serve.
29
Slice it and serve.
30
Slice it and serve.
Ingredients
4 large eggs
4 large eggs
4 large eggs
1 teaspoon extra virgin olive oil
1 teaspoon extra virgin olive oil
1 teaspoon extra virgin olive oil
broccoli florets
broccoli florets
broccoli florets
2 spring onions, finely chopped
2 spring onions, finely chopped
2 spring onions, finely chopped
0.5 bell pepper, finely chopped
0.5 bell pepper, finely chopped
0.5 bell pepper, finely chopped
grated cheese
grated cheese
grated cheese
salt
salt
salt
pepper
pepper
pepper
fresh parsley
fresh parsley
fresh parsley
Equipment
air fryer
parchment paper
tin
Tips
This recipe is very customisable and a fantastic way to use up leftover food.
Allow to cool for 2-3 minutes before releasing it from the tin.