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Ceviche de atún de almadraba con leche de tigre condensada

1m
Serves 1
instagram.com

Ceviche de atún de almadraba con leche de tigre condensada

instagram.com
1m
Serves 1

Directions

  1. 1Cortar el aguacate en rodajas y colocarlas en un plato.
  2. 2Cortar el atún en dados y colocarlos en el plato junto con el aguacate.
  3. 3En un procesador de alimentos, mezclar el jengibre, la cebolleta, el apio y el ajo.
  4. 4Añadir el zumo de lima a la mezcla.
  5. 5Añadir la mayonesa y la leche condensada.
  6. 6Agregar sal y pimienta al gusto.
  7. 7Verter la salsa sobre el ceviche.
  8. 8Agregar un chorrito de aceite de oliva.

Ingredients

  • 1 aguacate
  • 1 atún de almadraba
  • 1 cebolleta
  • 1 apio
  • 1 ajo
  • 1 jengibre
  • 1 zumo de lima
  • 1 mayonesa
  • 1 leche condensada
  • 1 pizca sal
  • 1 pizca pimienta
  • 1 chorrito aceite de oliva

Equipment

cuchillocucharaplatoprocesador de alimentos

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