Directions
- 1Prepare the salad base by placing Batavia lettuce on a plate, followed by cherry tomatoes, carrots, cucumber, and apple slices.
- 2Add the smoked salmon.
- 3In a bowl, mix together chopped red onion, fresh dill, lemon zest, honey, whole grain mustard, and olive oil.
- 4Season with salt.
- 5Pour the dressing over the salad.
- 6Garnish with microgreens.
Ingredients
- 250 gm smoked salmon
- 1 handful Batavia leaves
- 8 cherry tomatoes
- 1 carrot
- 1 cucumber
- 1 apple
- 2 tablespoons red onion
- 2 tablespoons dill
- 1 lemon
- 1 tablespoon honey
- 1 tablespoon whole grain mustard
- 1 tablespoon olive oil
- 1 pinch salt
- 1 handful microgreens
Equipment
bowlspoonforkknife
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