Back to recipes
Kiwi Chia Pudding
2h
Serves 1
youtube.com
Kiwi Chia Pudding
youtube.com
2h
Serves 1
Save
Share
Export
Edit
Directions
1
Mix chia seeds, milk, and maple syrup well.
2
Cover the mixture with a lid and keep it in the fridge for 1-2 hours or until the chia seeds bloom and expand.
3
Place 3 kiwis in a blender and mix into a puree.
4
Layer the kiwi puree in a glass.
5
Layer the chia seeds mixture in the same glass.
6
Top with fresh kiwi.
Ingredients
2 tablespoon chia seeds
1 cup milk
1 tablespoon maple syrup
3 kiwis
fresh kiwi
Equipment
blender
lid
glass
Tips
Mix well, cover with lid, and keep in the fridge for 1-2 hours or until the chia seeds bloom and expand.
Related recipes
More Breakfast recipes →
Homemade English Muffins
Breakfast
Breakfast Uncrustables
Breakfast
Tavada Yumurtalı Tost
Turkish · Breakfast
Porridge gigante de tiramisú
Italian · Breakfast
Crispy Rice Paper Avocado Toast
Breakfast
Blueberry Crumb Scones
American · Breakfast
Crème Brûlée Brioche French Toast
French · Breakfast
Paneer Paratha
Indian · Breakfast
Buttermilk Biscuits
American · Breakfast
High Protein Breakfast Bites
Breakfast
Shakshuka Flatbread
Middle Eastern · Breakfast
Yumuşacık Patatesli Kahvaltılık
Turkish · Breakfast