Kebab House Chilli Sauce

10 mins
Serves 8
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Directions

  1. 1Place all ingredients into a mini blender and process until smooth.
  2. 2Place all ingredients into a mini blender and process until smooth.
  3. 3Place all ingredients into a mini blender and process until smooth.
  4. 4Decant into a pan and cook over a medium heat for 5 minutes.
  5. 5Decant into a pan and cook over a medium heat for 5 minutes.
  6. 6Decant into a pan and cook over a medium heat for 5 minutes.
  7. 7Leave to cool before adding salt to taste.
  8. 8Leave to cool before adding salt to taste.
  9. 9Leave to cool before adding salt to taste.

Ingredients

  • 1 red pepper
  • 1 red pepper
  • 1 red pepper
  • 1 fresh tomato
  • 1 fresh tomato
  • 1 fresh tomato
  • 0.5 red onion
  • 0.5 red onion
  • 0.5 red onion
  • 2 red chillies
  • 2 red chillies
  • 2 red chillies
  • 3 cloves garlic
  • 3 cloves garlic
  • 3 cloves garlic
  • 2 tbsp tomato puree
  • 2 tbsp tomato puree
  • 2 tbsp tomato puree
  • 1 tbsp white wine vinegar
  • 1 tbsp white wine vinegar
  • 1 tbsp white wine vinegar
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt

Equipment

mini blenderpan