Steak Pita

29 mins
Serves 2
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Directions

  1. 1Marinate the steaks in a mixture of grape molasses, honey, turmeric, and grated garlic.
  2. 2Marinate the steaks in a mixture of grape molasses, honey, turmeric, and grated garlic.
  3. 3Marinate the steaks in a mixture of grape molasses, honey, turmeric, and grated garlic.
  4. 4Prepare the dough by mixing milk, oil, baking powder, salt, and flour.
  5. 5Prepare the dough by mixing milk, oil, baking powder, salt, and flour.
  6. 6Prepare the dough by mixing milk, oil, baking powder, salt, and flour.
  7. 7Chop the onion, tomatoes, and green chili peppers.
  8. 8Chop the onion, tomatoes, and green chili peppers.
  9. 9Chop the onion, tomatoes, and green chili peppers.
  10. 10Prepare a salsa by mixing the chopped vegetables, parsley, salt, and pepper.
  11. 11Prepare a salsa by mixing the chopped vegetables, parsley, salt, and pepper.
  12. 12Prepare a salsa by mixing the chopped vegetables, parsley, salt, and pepper.
  13. 13Prepare the guacamole by mashing the avocado, parsley, lemon juice, and salt.
  14. 14Prepare the guacamole by mashing the avocado, parsley, lemon juice, and salt.
  15. 15Prepare the guacamole by mashing the avocado, parsley, lemon juice, and salt.
  16. 16Roll out the dough into small circles and cook them on a fire.
  17. 17Roll out the dough into small circles and cook them on a fire.
  18. 18Roll out the dough into small circles and cook them on a fire.
  19. 19Cook the marinated steaks on a cast iron skillet over a fire.
  20. 20Cook the marinated steaks on a cast iron skillet over a fire.
  21. 21Cook the marinated steaks on a cast iron skillet over a fire.
  22. 22Serve the steak with pita bread, guacamole and salsa.
  23. 23Serve the steak with pita bread, guacamole and salsa.
  24. 24Serve the steak with pita bread, guacamole and salsa.

Ingredients

  • 2 pieces steak
  • 2 pieces steak
  • 2 pieces steak
  • 2 tbsp grape molasses
  • 2 tbsp grape molasses
  • 2 tbsp grape molasses
  • 1 tbsp honey
  • 1 tbsp honey
  • 1 tbsp honey
  • 1 tbsp turmeric
  • 1 tbsp turmeric
  • 1 tbsp turmeric
  • 1 head garlic
  • 1 head garlic
  • 1 head garlic
  • 2 pinches salt
  • 2 pinches salt
  • 2 pinches salt
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 2 tbsp oil
  • 2 tbsp oil
  • 2 tbsp oil
  • 1 tbsp baking powder
  • 1 tbsp baking powder
  • 1 tbsp baking powder
  • 2 cups flour
  • 2 cups flour
  • 2 cups flour
  • 1 medium onion
  • 1 medium onion
  • 1 medium onion
  • 3 medium tomatoes
  • 3 medium tomatoes
  • 3 medium tomatoes
  • 2 pieces green chili peppers
  • 2 pieces green chili peppers
  • 2 pieces green chili peppers
  • 1 handful parsley
  • 1 handful parsley
  • 1 handful parsley
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 piece avocado
  • 1 piece avocado
  • 1 piece avocado
  • 1 piece lemon
  • 1 piece lemon
  • 1 piece lemon

Equipment

wooden bowlmetal spatulagraterwooden spoonknifecutting boardcast iron skilletrolling pinfire pit