Breakfast Burritos

5 mins
Serves 1
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Directions

  1. 1Grill the sausage.
  2. 2Grill the sausage.
  3. 3Grill the sausage.
  4. 4Roast the jalapenos using a torch until blackened.
  5. 5Roast the jalapenos using a torch until blackened.
  6. 6Roast the jalapenos using a torch until blackened.
  7. 7Peel the jalapenos and chop them.
  8. 8Peel the jalapenos and chop them.
  9. 9Peel the jalapenos and chop them.
  10. 10Blend jalapenos, garlic, lime juice, and salt.
  11. 11Blend jalapenos, garlic, lime juice, and salt.
  12. 12Blend jalapenos, garlic, lime juice, and salt.
  13. 13Mix cream cheese into the blended jalapeno mixture.
  14. 14Mix cream cheese into the blended jalapeno mixture.
  15. 15Mix cream cheese into the blended jalapeno mixture.
  16. 16Heat the tortilla on a pan.
  17. 17Heat the tortilla on a pan.
  18. 18Heat the tortilla on a pan.
  19. 19Add shredded cheese on the tortilla.
  20. 20Add shredded cheese on the tortilla.
  21. 21Add shredded cheese on the tortilla.
  22. 22Fry the hashbrowns.
  23. 23Fry the hashbrowns.
  24. 24Fry the hashbrowns.
  25. 25Cook the eggs.
  26. 26Cook the eggs.
  27. 27Cook the eggs.
  28. 28Assemble the breakfast burrito: add cheese, eggs, hashbrowns, sausage, and bacon.
  29. 29Assemble the breakfast burrito: add cheese, eggs, hashbrowns, sausage, and bacon.
  30. 30Assemble the breakfast burrito: add cheese, eggs, hashbrowns, sausage, and bacon.
  31. 31Wrap the burrito in aluminum foil.
  32. 32Wrap the burrito in aluminum foil.
  33. 33Wrap the burrito in aluminum foil.
  34. 34Cook the wrapped burrito in a pan for a few minutes, flipping occasionally.
  35. 35Cook the wrapped burrito in a pan for a few minutes, flipping occasionally.
  36. 36Cook the wrapped burrito in a pan for a few minutes, flipping occasionally.
  37. 37Serve with jalapeno sauce.
  38. 38Serve with jalapeno sauce.
  39. 39Serve with jalapeno sauce.

Ingredients

  • 1 sausage
  • 1 sausage
  • 1 sausage
  • 4 jalapenos
  • 4 jalapenos
  • 4 jalapenos
  • 1 clove garlic
  • 1 clove garlic
  • 1 clove garlic
  • 1 lime juice
  • 1 lime juice
  • 1 lime juice
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 3 tbsp cream cheese
  • 3 tbsp cream cheese
  • 3 tbsp cream cheese
  • 1 large flour tortilla
  • 1 large flour tortilla
  • 1 large flour tortilla
  • 1 cup shredded cheese
  • 1 cup shredded cheese
  • 1 cup shredded cheese
  • 1 cup frozen hash browns
  • 1 cup frozen hash browns
  • 1 cup frozen hash browns
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 3 slices bacon
  • 3 slices bacon
  • 3 slices bacon

Equipment

grilltorchblenderknifecutting boardfrying panspatulabowlaluminum foil