Breakfast Burrito Bowls
Directions
- 1Cook around a half a pound of bacon in a pan.
- 2Add an onion to the bacon in the pan and cook until tender.
- 3Remove the bacon and onion mixture from the pan.
- 4In the same pan, cook a half a pound of sausage, breaking it up as it cooks.
- 5Add a bell pepper to the sausage in the pan and cook until tender.
- 6Crack 7 eggs into a large separate bowl.
- 7Whisk the eggs until scrambled.
- 8Add a couple of tablespoons of heavy cream to the eggs and whisk until combined.
- 9Place 6 soft tortilla bowls on a baking sheet lined with parchment paper.
- 10Add the cooked bacon, onion, sausage, and bell pepper mixture to the egg mixture.
- 11Add around a cup of cheese to the egg and meat mixture.
- 12Mix the egg, meat, and cheese mixture well.
- 13Spoon the mixture into the soft tortilla bowls.
- 14Top with a little bit more cheese.
- 15Bake at 350 degrees Fahrenheit for 25 minutes.
- 16Garnish with green onions after baking.
Ingredients
- 0.5 pound bacon
- onion
- 0.5 pound sausage
- bell pepper
- 7 eggs
- 2 tablespoons heavy cream
- soft tortilla bowls
- 1 cup cheese
- green onions
Equipment
panwooden spoonlarge separate bowlwhiskparchment paperbaking sheet
Tips
- You can add whatever veggies you want to the mixture, such as mushrooms.
- My kids don't really like eggs all that much, but they were eating these up.
- These were honestly so amazing, will be making these all the time
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