Breakfast Burrito Bowls

25 mins
Serves 6
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Directions

  1. 1Cook around a half a pound of bacon in a pan.
  2. 2Cook around a half a pound of bacon in a pan.
  3. 3Cook around a half a pound of bacon in a pan.
  4. 4Add an onion to the bacon in the pan and cook until tender.
  5. 5Add an onion to the bacon in the pan and cook until tender.
  6. 6Add an onion to the bacon in the pan and cook until tender.
  7. 7Remove the bacon and onion mixture from the pan.
  8. 8Remove the bacon and onion mixture from the pan.
  9. 9Remove the bacon and onion mixture from the pan.
  10. 10In the same pan, cook a half a pound of sausage, breaking it up as it cooks.
  11. 11In the same pan, cook a half a pound of sausage, breaking it up as it cooks.
  12. 12In the same pan, cook a half a pound of sausage, breaking it up as it cooks.
  13. 13Add a bell pepper to the sausage in the pan and cook until tender.
  14. 14Add a bell pepper to the sausage in the pan and cook until tender.
  15. 15Add a bell pepper to the sausage in the pan and cook until tender.
  16. 16Crack 7 eggs into a large separate bowl.
  17. 17Crack 7 eggs into a large separate bowl.
  18. 18Crack 7 eggs into a large separate bowl.
  19. 19Whisk the eggs until scrambled.
  20. 20Whisk the eggs until scrambled.
  21. 21Whisk the eggs until scrambled.
  22. 22Add a couple of tablespoons of heavy cream to the eggs and whisk until combined.
  23. 23Add a couple of tablespoons of heavy cream to the eggs and whisk until combined.
  24. 24Add a couple of tablespoons of heavy cream to the eggs and whisk until combined.
  25. 25Place 6 soft tortilla bowls on a baking sheet lined with parchment paper.
  26. 26Place 6 soft tortilla bowls on a baking sheet lined with parchment paper.
  27. 27Place 6 soft tortilla bowls on a baking sheet lined with parchment paper.
  28. 28Add the cooked bacon, onion, sausage, and bell pepper mixture to the egg mixture.
  29. 29Add the cooked bacon, onion, sausage, and bell pepper mixture to the egg mixture.
  30. 30Add the cooked bacon, onion, sausage, and bell pepper mixture to the egg mixture.
  31. 31Add around a cup of cheese to the egg and meat mixture.
  32. 32Add around a cup of cheese to the egg and meat mixture.
  33. 33Add around a cup of cheese to the egg and meat mixture.
  34. 34Mix the egg, meat, and cheese mixture well.
  35. 35Mix the egg, meat, and cheese mixture well.
  36. 36Mix the egg, meat, and cheese mixture well.
  37. 37Spoon the mixture into the soft tortilla bowls.
  38. 38Spoon the mixture into the soft tortilla bowls.
  39. 39Spoon the mixture into the soft tortilla bowls.
  40. 40Top with a little bit more cheese.
  41. 41Top with a little bit more cheese.
  42. 42Top with a little bit more cheese.
  43. 43Bake at 350 degrees Fahrenheit for 25 minutes.
  44. 44Bake at 350 degrees Fahrenheit for 25 minutes.
  45. 45Bake at 350 degrees Fahrenheit for 25 minutes.
  46. 46Garnish with green onions after baking.
  47. 47Garnish with green onions after baking.
  48. 48Garnish with green onions after baking.

Ingredients

  • 0.5 pound bacon
  • 0.5 pound bacon
  • 0.5 pound bacon
  • onion
  • onion
  • onion
  • 0.5 pound sausage
  • 0.5 pound sausage
  • 0.5 pound sausage
  • bell pepper
  • bell pepper
  • bell pepper
  • 7 eggs
  • 7 eggs
  • 7 eggs
  • 2 tablespoons heavy cream
  • 2 tablespoons heavy cream
  • 2 tablespoons heavy cream
  • soft tortilla bowls
  • soft tortilla bowls
  • soft tortilla bowls
  • 1 cup cheese
  • 1 cup cheese
  • 1 cup cheese
  • green onions
  • green onions
  • green onions

Equipment

panwooden spoonlarge separate bowlwhiskparchment paperbaking sheet

Tips

  • You can add whatever veggies you want to the mixture, such as mushrooms.
  • My kids don't really like eggs all that much, but they were eating these up.
  • These were honestly so amazing, will be making these all the time