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Kek Sarang Semut

Serves 1
facebook.com

Kek Sarang Semut

facebook.com
Serves 1

Directions

  1. 1Masak gula hingga menjadi karamel.
  2. 2Tuang air panas ke dalam karamel gula.
  3. 3Tambahkan margarin dan aduk hingga meleleh.
  4. 4Dalam mangkuk terpisah, campurkan tepung gandum, tepung ubi, baking soda, baking powder, garam, telur, dan susu pekat.
  5. 5Tuang campuran gula karamel ke dalam adonan tepung.
  6. 6Aduk adonan hingga rata dan sebati.
  7. 7Saring adonan untuk menghilangkan gumpalan.
  8. 8Masak adonan menggunakan api kecil.
  9. 9Tusuk dengan tusukan untuk memastikan kue sudah matang.
  10. 10Potong kue menjadi beberapa bagian.

Ingredients

  • 250 g gula
  • 250 ml air panas
  • 3 sdm margarin
  • 80 g tepung gandum
  • 80 g tepung ubi
  • 1 sdt baking soda
  • 1 sdt baking powder
  • 3 biji telur
  • 1 sdt garam
  • 80 g susu pekat

Equipment

pancisendok kayumangkokpengocoksaringan

Tips

  • Kue ini sangat lembut dan memiliki rasa yang pas.

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