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Deep-Fried Roast Beef

15m
Serves 1
youtube.com

Deep-Fried Roast Beef

youtube.com
15m
Serves 1

Directions

  1. 1Sear the roast beef in oil for a few seconds per side.
  2. 2Wrap the seared beef in aluminum foil and let it rest for 15 minutes.
  3. 3After 15 minutes, sear the beef again in oil.
  4. 4Cut the beef into slices.
  5. 5Roll the bread slice with a rolling pin, then fold it to form a cone shape, securing it with a toothpick.
  6. 6Fry the bread cone until golden brown.
  7. 7Roll the beef slices together.
  8. 8Place the rolled beef inside the bread cone.
  9. 9Drizzle soy sauce based sauce over the beef.
  10. 10Drizzle chili sauce over the beef.

Ingredients

  • 1 piece Roast beef
  • 2 tablespoons Oil
  • 1 slice Bread
  • 1 tablespoon Soy sauce based sauce
  • 1 tablespoon Chili sauce

Equipment

frying pantongsaluminum foiltimerkniferolling pintoothpick

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