Chili Oil

Serves 1
https://pin.it/2MRd4sESI

Directions

  1. 1Finely mince the scallions.
  2. 2Finely mince the scallions.
  3. 3Finely mince the scallions.
  4. 4Finely dice the jalapeños.
  5. 5Finely dice the jalapeños.
  6. 6Finely dice the jalapeños.
  7. 7Add 2 and a half cups of grapeseed oil to a pot and heat it on medium-high.
  8. 8Add 2 and a half cups of grapeseed oil to a pot and heat it on medium-high.
  9. 9Add 2 and a half cups of grapeseed oil to a pot and heat it on medium-high.
  10. 10Finely dice the ginger.
  11. 11Finely dice the ginger.
  12. 12Finely dice the ginger.
  13. 13Add green Sichuan peppercorns to a mortar and pestle and grind them a little coarse.
  14. 14Add green Sichuan peppercorns to a mortar and pestle and grind them a little coarse.
  15. 15Add green Sichuan peppercorns to a mortar and pestle and grind them a little coarse.
  16. 16Add chile de árbol to a food processor and blitz them a little to make them coarse.
  17. 17Add chile de árbol to a food processor and blitz them a little to make them coarse.
  18. 18Add chile de árbol to a food processor and blitz them a little to make them coarse.
  19. 19Add Gochugaru chilis and chile de árbol to a bowl.
  20. 20Add Gochugaru chilis and chile de árbol to a bowl.
  21. 21Add Gochugaru chilis and chile de árbol to a bowl.
  22. 22Add red Sichuan peppercorns and green Sichuan peppercorns to the bowl.
  23. 23Add red Sichuan peppercorns and green Sichuan peppercorns to the bowl.
  24. 24Add red Sichuan peppercorns and green Sichuan peppercorns to the bowl.
  25. 25Add sesame seeds, scallions, jalapeños, and ginger to the bowl.
  26. 26Add sesame seeds, scallions, jalapeños, and ginger to the bowl.
  27. 27Add sesame seeds, scallions, jalapeños, and ginger to the bowl.
  28. 28Grate some fresh garlic into the bowl.
  29. 29Grate some fresh garlic into the bowl.
  30. 30Grate some fresh garlic into the bowl.
  31. 31Add salt and sugar to the bowl and mix everything together with a spatula.
  32. 32Add salt and sugar to the bowl and mix everything together with a spatula.
  33. 33Add salt and sugar to the bowl and mix everything together with a spatula.
  34. 34Ladle the smoking hot oil into the bowl, pouring it over the fresh ingredients.
  35. 35Ladle the smoking hot oil into the bowl, pouring it over the fresh ingredients.
  36. 36Ladle the smoking hot oil into the bowl, pouring it over the fresh ingredients.
  37. 37Mix everything together with a spatula.
  38. 38Mix everything together with a spatula.
  39. 39Mix everything together with a spatula.
  40. 40Taste the chili oil.
  41. 41Taste the chili oil.
  42. 42Taste the chili oil.
  43. 43Serve the chili oil in a small bowl.
  44. 44Serve the chili oil in a small bowl.
  45. 45Serve the chili oil in a small bowl.

Ingredients

  • scallions
  • scallions
  • scallions
  • jalapeños
  • jalapeños
  • jalapeños
  • 2.5 cups grapeseed oil
  • 2.5 cups grapeseed oil
  • 2.5 cups grapeseed oil
  • ginger
  • ginger
  • ginger
  • green Sichuan peppercorns
  • green Sichuan peppercorns
  • green Sichuan peppercorns
  • chile de árbol
  • chile de árbol
  • chile de árbol
  • Gochugaru chilis
  • Gochugaru chilis
  • Gochugaru chilis
  • red Sichuan peppercorns
  • red Sichuan peppercorns
  • red Sichuan peppercorns
  • sesame seeds
  • sesame seeds
  • sesame seeds
  • garlic
  • garlic
  • garlic
  • salt
  • salt
  • salt
  • sugar
  • sugar
  • sugar

Equipment

knifecutting boardpotmortar and pestlefood processorbowlgraterladlespatulaspoon

Tips

  • If you want it a little spicier, you can opt into include the seeds of the jalapeños.