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Salmón con salsa de naranja y jengibre

Serves 1
instagram.com

Salmón con salsa de naranja y jengibre

instagram.com
Serves 1

Directions

  1. 1Cocina el salmón hasta que esté en su punto, retira y deja la grasita del salmón en la sartén
  2. 2Mezcla el zumo de dos naranjas, una cucharada de salsa de soja, una cucharadita de almidón de maíz, de yuca o patata y una pizca de jengibre. Cuela y cocina hasta ver la textura del vídeo.
  3. 3Reparte la salsa sobre el salmón.
  4. 4Acaba con hierbas frescas (cilantro o cebollino le va genial) y ralladura de naranja.

Ingredients

  • 1 lomos de salmón
  • 2 zumo de naranjas
  • 1 cucharada salsa de soja
  • 1 cucharadita almidón de maíz, de yuca o patata
  • 1 pizca jengibre
  • 1 hierbas frescas (cilantro o cebollino)
  • 1 ralladura de naranja

Equipment

sarténtenazascucharacoladorcuchillocuchara para remover

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