Directions
- 1Cut the cucumber into small pieces.
- 2Put the cucumber into a bowl.
- 3Open the can of tuna and drain the oil.
- 4Add the tuna to the bowl.
- 5Add sesame oil.
- 6Add soy sauce.
- 7Add Japanese mayonnaise.
- 8Add sriracha.
- 9Add parsley.
- 10Add black pepper.
- 11Add sesame seeds.
- 12Cut the onion into small pieces.
- 13Add the onion to the bowl.
- 14Mix everything.
- 15Add the nori seaweed.
- 16Eat and enjoy!
Ingredients
- 1 cucumber
- 1 can tuna
- 2 tsp sesame oil
- 1 tsp soy sauce
- 2 tsp Japanese mayonnaise
- 1 tsp sriracha
- 1 pinch parsley
- 1 pinch black pepper
- 1 tsp sesame seeds
- 1 onion
- 1 package nori seaweed
- 1 package coconut water
Equipment
knifecutting boardbowl
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