Directions
- 1Place a portion of sushi rice on a nori sheet.
- 2Add a layer of Philadelphia cheese, cucumber slices, salmon slices and avocado slices.
- 3Place another portion of sushi rice on top.
- 4Wrap the sushi with the nori sheet and shape it into a burger.
- 5Prepare a batter by whisking an egg and flour.
- 6Dip the sushi burger into the batter and coat with panko breadcrumbs.
- 7Deep fry the sushi burger until golden brown.
- 8Cut the sushi burger in half and serve.
Ingredients
- 1 Nori sheets
- 8 slices Salmon
- 1 cup Rice
- 2 tbsp Philadelphia
- 5 slices Cucumber
- 2 slices Avocado
- 1 cup Panko breadcrumbs
- 1 Egg
- 2 tbsp Flour
Equipment
knifespoonbowlwhiskfrying pan
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