Sushi Roll

14 mins
Serves 1
tiktok.com

Directions

  1. 1Lay the nori seaweed sheet on a flat surface and spread the sushi rice evenly over it.
  2. 2Lay the nori seaweed sheet on a flat surface and spread the sushi rice evenly over it.
  3. 3Lay the nori seaweed sheet on a flat surface and spread the sushi rice evenly over it.
  4. 4Arrange the salmon slices on top of the rice.
  5. 5Arrange the salmon slices on top of the rice.
  6. 6Arrange the salmon slices on top of the rice.
  7. 7Add the tuna slices on top of the salmon.
  8. 8Add the tuna slices on top of the salmon.
  9. 9Add the tuna slices on top of the salmon.
  10. 10Place the scallops next to the tuna and salmon.
  11. 11Place the scallops next to the tuna and salmon.
  12. 12Place the scallops next to the tuna and salmon.
  13. 13Add cucumber slices to the mix.
  14. 14Add cucumber slices to the mix.
  15. 15Add cucumber slices to the mix.
  16. 16Cut the avocado in half, remove the pit, and slice it.
  17. 17Cut the avocado in half, remove the pit, and slice it.
  18. 18Cut the avocado in half, remove the pit, and slice it.
  19. 19Add the avocado to the sushi roll.
  20. 20Add the avocado to the sushi roll.
  21. 21Add the avocado to the sushi roll.

Ingredients

  • 1 sheet nori seaweed sheet
  • 1 sheet nori seaweed sheet
  • 1 sheet nori seaweed sheet
  • 2 cups sushi rice
  • 2 cups sushi rice
  • 2 cups sushi rice
  • 6 slices salmon
  • 6 slices salmon
  • 6 slices salmon
  • 6 slices tuna
  • 6 slices tuna
  • 6 slices tuna
  • 4 slices scallops
  • 4 slices scallops
  • 4 slices scallops
  • 4 slices cucumber
  • 4 slices cucumber
  • 4 slices cucumber
  • 1 avocado
  • 1 avocado
  • 1 avocado

Equipment

knifebamboo sushi rolling mat