ONIGIRAZU

2 mins
Serves 1
https://pin.it/1V3mXqaS5

Directions

  1. 1Cook an omelet in a frying pan.
  2. 2Cook an omelet in a frying pan.
  3. 3Cook an omelet in a frying pan.
  4. 4Place a sheet of nori seaweed on a cutting board.
  5. 5Place a sheet of nori seaweed on a cutting board.
  6. 6Place a sheet of nori seaweed on a cutting board.
  7. 7Add a layer of rice to the nori sheet.
  8. 8Add a layer of rice to the nori sheet.
  9. 9Add a layer of rice to the nori sheet.
  10. 10Place salmon slices on top of the rice.
  11. 11Place salmon slices on top of the rice.
  12. 12Place salmon slices on top of the rice.
  13. 13Spread cream cheese over the salmon.
  14. 14Spread cream cheese over the salmon.
  15. 15Spread cream cheese over the salmon.
  16. 16Add avocado slices.
  17. 17Add avocado slices.
  18. 18Add avocado slices.
  19. 19Place the cooked omelet on top of the avocado.
  20. 20Place the cooked omelet on top of the avocado.
  21. 21Place the cooked omelet on top of the avocado.
  22. 22Cover the omelet with another layer of rice.
  23. 23Cover the omelet with another layer of rice.
  24. 24Cover the omelet with another layer of rice.
  25. 25Wrap the filling in the nori seaweed and form a rectangular sandwich.
  26. 26Wrap the filling in the nori seaweed and form a rectangular sandwich.
  27. 27Wrap the filling in the nori seaweed and form a rectangular sandwich.
  28. 28Cut the sandwich in half.
  29. 29Cut the sandwich in half.
  30. 30Cut the sandwich in half.

Ingredients

  • 1 cup rice
  • 1 cup rice
  • 1 cup rice
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 3 slices salmon
  • 3 slices salmon
  • 3 slices salmon
  • 2 spoonfuls cream cheese
  • 2 spoonfuls cream cheese
  • 2 spoonfuls cream cheese
  • 1 avocado
  • 1 avocado
  • 1 avocado
  • 1 sheet nori seaweed
  • 1 sheet nori seaweed
  • 1 sheet nori seaweed
  • 1 pinch black sesame seeds
  • 1 pinch black sesame seeds
  • 1 pinch black sesame seeds

Equipment

frying panforkwooden spoonbowlknifecutting board