Directions
- 1Cook an omelet in a frying pan.
- 2Place a sheet of nori seaweed on a cutting board.
- 3Add a layer of rice to the nori sheet.
- 4Place salmon slices on top of the rice.
- 5Spread cream cheese over the salmon.
- 6Add avocado slices.
- 7Place the cooked omelet on top of the avocado.
- 8Cover the omelet with another layer of rice.
- 9Wrap the filling in the nori seaweed and form a rectangular sandwich.
- 10Cut the sandwich in half.
Ingredients
- 1 cup rice
- 2 eggs
- 3 slices salmon
- 2 spoonfuls cream cheese
- 1 avocado
- 1 sheet nori seaweed
- 1 pinch black sesame seeds
Equipment
frying panforkwooden spoonbowlknifecutting board
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