Blueberry Cream Puff Pastries

47 mins
Serves 8
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Directions

  1. 1Use a Folding Dough Sheeter to roll out the puff pastry dough.
  2. 2Use a Folding Dough Sheeter to roll out the puff pastry dough.
  3. 3Use a Folding Dough Sheeter to roll out the puff pastry dough.
  4. 4Spread butter over the dough, fold it, and then roll it out using the Folding Dough Sheeter again.
  5. 5Spread butter over the dough, fold it, and then roll it out using the Folding Dough Sheeter again.
  6. 6Spread butter over the dough, fold it, and then roll it out using the Folding Dough Sheeter again.
  7. 7Cut the dough into rectangular pieces.
  8. 8Cut the dough into rectangular pieces.
  9. 9Cut the dough into rectangular pieces.
  10. 10Place the dough pieces onto a baking sheet.
  11. 11Place the dough pieces onto a baking sheet.
  12. 12Place the dough pieces onto a baking sheet.
  13. 13Spread a layer of blueberry jam on the baking sheet.
  14. 14Spread a layer of blueberry jam on the baking sheet.
  15. 15Spread a layer of blueberry jam on the baking sheet.
  16. 16Prepare the pastry cream using a hand mixer.
  17. 17Prepare the pastry cream using a hand mixer.
  18. 18Prepare the pastry cream using a hand mixer.
  19. 19Make small wells in the center of the dough pieces using a wooden stick.
  20. 20Make small wells in the center of the dough pieces using a wooden stick.
  21. 21Make small wells in the center of the dough pieces using a wooden stick.
  22. 22Brush the dough with pastry cream.
  23. 23Brush the dough with pastry cream.
  24. 24Brush the dough with pastry cream.
  25. 25Fill the wells with blueberry jam.
  26. 26Fill the wells with blueberry jam.
  27. 27Fill the wells with blueberry jam.
  28. 28Bake the pastries. (Baking time and temperature not specified)
  29. 29Bake the pastries. (Baking time and temperature not specified)
  30. 30Bake the pastries. (Baking time and temperature not specified)
  31. 31Pipe more pastry cream over the baked pastries.
  32. 32Pipe more pastry cream over the baked pastries.
  33. 33Pipe more pastry cream over the baked pastries.
  34. 34Decorate the pastries with fresh blueberries.
  35. 35Decorate the pastries with fresh blueberries.
  36. 36Decorate the pastries with fresh blueberries.

Ingredients

  • 1 puff pastry dough
  • 1 puff pastry dough
  • 1 puff pastry dough
  • 1 piece butter
  • 1 piece butter
  • 1 piece butter
  • 1 cup blueberry jam
  • 1 cup blueberry jam
  • 1 cup blueberry jam
  • 1 cup pastry cream
  • 1 cup pastry cream
  • 1 cup pastry cream
  • 10 pieces blueberries
  • 10 pieces blueberries
  • 10 pieces blueberries

Equipment

Folding Dough Sheeterkniferulerbaking sheethand mixerpastry bagtweezers
Blueberry Cream Puff Pastries | Clip Recipe