Directions
- 1Mix soy sauce, oyster sauce, sesame oil, chilli oil, stock and cornstarch.
- 2Add grated garlic and ginger.
- 3Dump frozen dumplings into a dish.
- 4Pour the sauce all over.
- 5Cover with foil and bake at 200 degrees for 15 minutes.
- 6Bake uncovered for another 10 minutes until the sauce is bubbling.
- 7Add chili oil if you're feeling spicy and eat directly out of the dish.
Ingredients
- Frozen dumplings
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp sesame oil
- 1 tsp chilli oil
- 1 cup stock
- 1 tsp cornstarch
- 2 garlic cloves
- 1 small piece ginger
- Spring onions
- Sesame seeds
- Fresh coriander
Equipment
oven-safe panbaking dish
Tips
- Literally takes a few minutes to make
- Less pots & pans = less washing up
- They’re damn delicious
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