Healthy Rice Paper Dumplings

12 mins
Serves 12
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Directions

  1. 1Finely chop the red cabbage, green onions, carrots, and ginger.
  2. 2Finely chop the red cabbage, green onions, carrots, and ginger.
  3. 3Finely chop the red cabbage, green onions, carrots, and ginger.
  4. 4Dice the shrimp.
  5. 5Dice the shrimp.
  6. 6Dice the shrimp.
  7. 7In a bowl, combine ground chicken, diced shrimp, chopped vegetables, egg, and soy sauce. Mix well.
  8. 8In a bowl, combine ground chicken, diced shrimp, chopped vegetables, egg, and soy sauce. Mix well.
  9. 9In a bowl, combine ground chicken, diced shrimp, chopped vegetables, egg, and soy sauce. Mix well.
  10. 10Soften the rice paper wrappers in warm water.
  11. 11Soften the rice paper wrappers in warm water.
  12. 12Soften the rice paper wrappers in warm water.
  13. 13Place a spoonful of the filling in the center of each rice paper wrapper.
  14. 14Place a spoonful of the filling in the center of each rice paper wrapper.
  15. 15Place a spoonful of the filling in the center of each rice paper wrapper.
  16. 16Wrap the filling in the rice paper to form dumplings.
  17. 17Wrap the filling in the rice paper to form dumplings.
  18. 18Wrap the filling in the rice paper to form dumplings.
  19. 19Heat oil in a pan and cook the dumplings until golden brown and crispy.
  20. 20Heat oil in a pan and cook the dumplings until golden brown and crispy.
  21. 21Heat oil in a pan and cook the dumplings until golden brown and crispy.

Ingredients

  • 1 lb Ground Chicken
  • 1 lb Ground Chicken
  • 1 lb Ground Chicken
  • 8 oz Peeled and Deveined Shrimp
  • 8 oz Peeled and Deveined Shrimp
  • 8 oz Peeled and Deveined Shrimp
  • 1 cup Red Cabbage
  • 1 cup Red Cabbage
  • 1 cup Red Cabbage
  • 2 stalks Green Onions
  • 2 stalks Green Onions
  • 2 stalks Green Onions
  • 1 cup Carrots
  • 1 cup Carrots
  • 1 cup Carrots
  • 1 piece Ginger
  • 1 piece Ginger
  • 1 piece Ginger
  • 1 handful Cilantro
  • 1 handful Cilantro
  • 1 handful Cilantro
  • 1 Eggs
  • 1 Eggs
  • 1 Eggs
  • 2 tbsp Soy Sauce
  • 2 tbsp Soy Sauce
  • 2 tbsp Soy Sauce
  • 12 Rice Paper
  • 12 Rice Paper
  • 12 Rice Paper

Equipment

knifecutting boardbowlfrying pantongsspoon
Healthy Rice Paper Dumplings | Clip Recipe