Crispy Mandu

Serves 6
tiktok.com

Directions

  1. 1Thinly slice your green onions and zucchini.
  2. 2Thinly slice your green onions and zucchini.
  3. 3Thinly slice your green onions and zucchini.
  4. 4In a bowl, add your green onions, zucchini, oyster sauce, minced garlic, black pepper, cornstarch, salt, and ground beef. Mash and mix well to make your filling.
  5. 5In a bowl, add your green onions, zucchini, oyster sauce, minced garlic, black pepper, cornstarch, salt, and ground beef. Mash and mix well to make your filling.
  6. 6In a bowl, add your green onions, zucchini, oyster sauce, minced garlic, black pepper, cornstarch, salt, and ground beef. Mash and mix well to make your filling.
  7. 7Lightly wet your rice paper and shake off excess water and lay flat on a table.
  8. 8Lightly wet your rice paper and shake off excess water and lay flat on a table.
  9. 9Lightly wet your rice paper and shake off excess water and lay flat on a table.
  10. 10Place 2-3 tbsps of your filling on the rice paper and roll it into a burrito.
  11. 11Place 2-3 tbsps of your filling on the rice paper and roll it into a burrito.
  12. 12Place 2-3 tbsps of your filling on the rice paper and roll it into a burrito.
  13. 13On a pan on medium-low heat coated with spray oil, place your dumpling and grill on both sides until crispy brown and the meat cooks inside.
  14. 14On a pan on medium-low heat coated with spray oil, place your dumpling and grill on both sides until crispy brown and the meat cooks inside.
  15. 15On a pan on medium-low heat coated with spray oil, place your dumpling and grill on both sides until crispy brown and the meat cooks inside.

Ingredients

  • 6 sheets rice paper
  • 6 sheets rice paper
  • 6 sheets rice paper
  • 8 oz 95% lean ground beef, raw
  • 8 oz 95% lean ground beef, raw
  • 8 oz 95% lean ground beef, raw
  • 1 tbsp oyster sauce
  • 1 tbsp oyster sauce
  • 1 tbsp oyster sauce
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tbsp cornstarch
  • 1 tbsp cornstarch
  • 1 tbsp cornstarch
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 4 green onions
  • 4 green onions
  • 4 green onions
  • 1 zucchini, whole
  • 1 zucchini, whole
  • 1 zucchini, whole
  • 1 second spray spray oil
  • 1 second spray spray oil
  • 1 second spray spray oil

Equipment

bowlpanknife

Tips

  • For a healthier and more filling meal, use leaner ground beef and pack the dumplings full of veggies.
  • The full recipe is in the caption.