Crab Rangoon Egg Rolls
Serves 1
tiktok.com
Crab Rangoon Egg Rolls
tiktok.com
Serves 1
Save
Share
Export
Edit
Directions
1
Get a bowl.
2
Get a bowl.
3
Get a bowl.
4
Unwrap one block of Philadelphia cream cheese, ensuring it's at room temperature. If not, microwave it for 15 seconds.
5
Unwrap one block of Philadelphia cream cheese, ensuring it's at room temperature. If not, microwave it for 15 seconds.
6
Unwrap one block of Philadelphia cream cheese, ensuring it's at room temperature. If not, microwave it for 15 seconds.
7
Dice the imitation crab meat really good and fine.
8
Dice the imitation crab meat really good and fine.
9
Dice the imitation crab meat really good and fine.
10
Place the diced crab meat into the bowl.
11
Place the diced crab meat into the bowl.
12
Place the diced crab meat into the bowl.
13
Add onion powder to taste.
14
Add onion powder to taste.
15
Add onion powder to taste.
16
Add garlic powder to taste.
17
Add garlic powder to taste.
18
Add garlic powder to taste.
19
Add a little bit of sesame oil, as it goes a long way.
20
Add a little bit of sesame oil, as it goes a long way.
21
Add a little bit of sesame oil, as it goes a long way.
22
Add Worcestershire sauce.
23
Add Worcestershire sauce.
24
Add Worcestershire sauce.
25
Add soy sauce.
26
Add soy sauce.
27
Add soy sauce.
28
Add a little bit of sugar if you like it sweet; skip this step if you do not.
29
Add a little bit of sugar if you like it sweet; skip this step if you do not.
30
Add a little bit of sugar if you like it sweet; skip this step if you do not.
31
Give all the ingredients in the bowl a good mix.
32
Give all the ingredients in the bowl a good mix.
33
Give all the ingredients in the bowl a good mix.
34
Dice up some green onions.
35
Dice up some green onions.
36
Dice up some green onions.
37
Add the green onions to the mixture and give it a good mix.
38
Add the green onions to the mixture and give it a good mix.
39
Add the green onions to the mixture and give it a good mix.
40
Get your egg roll wraps and a small bowl of water.
41
Get your egg roll wraps and a small bowl of water.
42
Get your egg roll wraps and a small bowl of water.
43
Outline the edges of the egg roll wrap with water.
44
Outline the edges of the egg roll wrap with water.
45
Outline the edges of the egg roll wrap with water.
46
Place the crab mixture right in the middle of the egg roll wrap.
47
Place the crab mixture right in the middle of the egg roll wrap.
48
Place the crab mixture right in the middle of the egg roll wrap.
49
Take one end of the wrap, fold it over the mixture, then fold the side edges in, and finally, roll it up.
50
Take one end of the wrap, fold it over the mixture, then fold the side edges in, and finally, roll it up.
51
Take one end of the wrap, fold it over the mixture, then fold the side edges in, and finally, roll it up.
52
Get some hot vegetable oil in a pan.
53
Get some hot vegetable oil in a pan.
54
Get some hot vegetable oil in a pan.
55
Place the egg rolls into the hot oil, ensuring not to crowd the pan.
56
Place the egg rolls into the hot oil, ensuring not to crowd the pan.
57
Place the egg rolls into the hot oil, ensuring not to crowd the pan.
58
Fry until good and brown on both sides.
59
Fry until good and brown on both sides.
60
Fry until good and brown on both sides.
61
Remove the fried egg rolls and place them onto a paper towel to drain excess grease.
62
Remove the fried egg rolls and place them onto a paper towel to drain excess grease.
63
Remove the fried egg rolls and place them onto a paper towel to drain excess grease.
Ingredients
1 block Philadelphia Cream Cheese
1 block Philadelphia Cream Cheese
1 block Philadelphia Cream Cheese
1 pack Imitation Crab Meat
1 pack Imitation Crab Meat
1 pack Imitation Crab Meat
Onion powder
Onion powder
Onion powder
Garlic powder
Garlic powder
Garlic powder
Sesame oil
Sesame oil
Sesame oil
Worcestershire Sauce
Worcestershire Sauce
Worcestershire Sauce
Soy sauce
Soy sauce
Soy sauce
Sugar
Sugar
Sugar
Green onions
Green onions
Green onions
Egg roll wraps
Egg roll wraps
Egg roll wraps
Water
Water
Water
Vegetable oil
Vegetable oil
Vegetable oil
Equipment
Bowl
Microwave (optional)
Cutting board
Knife
Spatula
Fork
Pan
Slotted spoon
Paper towels
Platter
Tips
If cream cheese is not room temperature, microwave it for about 15 seconds.
Do not crowd your pan when frying the egg rolls.