One-Pan Greek Parmesan Chicken & Potatoes

Directions

  1. 1Melt the butter in a bowl.
  2. 2Melt the butter in a bowl.
  3. 3Melt the butter in a bowl.
  4. 4Add grated parmesan and minced garlic.
  5. 5Add grated parmesan and minced garlic.
  6. 6Add grated parmesan and minced garlic.
  7. 7Pour the mixture into a baking dish.
  8. 8Pour the mixture into a baking dish.
  9. 9Pour the mixture into a baking dish.
  10. 10Add baby potatoes.
  11. 11Add baby potatoes.
  12. 12Add baby potatoes.
  13. 13Add chicken thighs.
  14. 14Add chicken thighs.
  15. 15Add chicken thighs.
  16. 16Drizzle olive oil over the chicken.
  17. 17Drizzle olive oil over the chicken.
  18. 18Drizzle olive oil over the chicken.
  19. 19Sprinkle a mix of oregano, paprika, salt, pepper, and garlic powder over the chicken.
  20. 20Sprinkle a mix of oregano, paprika, salt, pepper, and garlic powder over the chicken.
  21. 21Sprinkle a mix of oregano, paprika, salt, pepper, and garlic powder over the chicken.
  22. 22Add dijon mustard and fresh lemon juice on top.
  23. 23Add dijon mustard and fresh lemon juice on top.
  24. 24Add dijon mustard and fresh lemon juice on top.
  25. 25Rub the spices on the chicken thighs.
  26. 26Rub the spices on the chicken thighs.
  27. 27Rub the spices on the chicken thighs.
  28. 28Add lemon zest on top.
  29. 29Add lemon zest on top.
  30. 30Add lemon zest on top.
  31. 31Add olive oil and salt to garlic heads on a foil.
  32. 32Add olive oil and salt to garlic heads on a foil.
  33. 33Add olive oil and salt to garlic heads on a foil.
  34. 34Add grated parmesan on top of the chicken thighs.
  35. 35Add grated parmesan on top of the chicken thighs.
  36. 36Add grated parmesan on top of the chicken thighs.
  37. 37Bake until golden brown.
  38. 38Bake until golden brown.
  39. 39Bake until golden brown.
  40. 40Drizzle pan juices over the chicken.
  41. 41Drizzle pan juices over the chicken.
  42. 42Drizzle pan juices over the chicken.
  43. 43Add plain greek yogurt to a bowl.
  44. 44Add plain greek yogurt to a bowl.
  45. 45Add plain greek yogurt to a bowl.
  46. 46Add fresh dill and grilled eggplant.
  47. 47Add fresh dill and grilled eggplant.
  48. 48Add fresh dill and grilled eggplant.
  49. 49Add grated cucumber and olive oil.
  50. 50Add grated cucumber and olive oil.
  51. 51Add grated cucumber and olive oil.
  52. 52Mix all the ingredients to make a sauce.
  53. 53Mix all the ingredients to make a sauce.
  54. 54Mix all the ingredients to make a sauce.
  55. 55Serve the chicken and potatoes over the sauce. Add lemon juice, dill, and parmesan on top.
  56. 56Serve the chicken and potatoes over the sauce. Add lemon juice, dill, and parmesan on top.
  57. 57Serve the chicken and potatoes over the sauce. Add lemon juice, dill, and parmesan on top.

Ingredients

  • 6 chicken thighs, bone-in & skin-on
  • 6 chicken thighs, bone-in & skin-on
  • 6 chicken thighs, bone-in & skin-on
  • 2 lemons, juiced
  • 2 lemons, juiced
  • 2 lemons, juiced
  • 2 tbsp dijon mustard
  • 2 tbsp dijon mustard
  • 2 tbsp dijon mustard
  • 1.5 tbsp oregano
  • 1.5 tbsp oregano
  • 1.5 tbsp oregano
  • 1 tbsp paprika
  • 1 tbsp paprika
  • 1 tbsp paprika
  • 2 tsp salt
  • 2 tsp salt
  • 2 tsp salt
  • 2 tsp black pepper
  • 2 tsp black pepper
  • 2 tsp black pepper
  • 2 tsp garlic powder
  • 2 tsp garlic powder
  • 2 tsp garlic powder
  • 2 tbsp lemon zest
  • 2 tbsp lemon zest
  • 2 tbsp lemon zest
  • 8 garlic cloves, smashed
  • 8 garlic cloves, smashed
  • 8 garlic cloves, smashed
  • 5 tbsp olive oil
  • 5 tbsp olive oil
  • 5 tbsp olive oil
  • 0.5 cup parmesan cheese, grated
  • 0.5 cup parmesan cheese, grated
  • 0.5 cup parmesan cheese, grated
  • fresh parsley and dill, for garnish
  • fresh parsley and dill, for garnish
  • fresh parsley and dill, for garnish
  • 1.5 lb baby golden potatoes, halved
  • 1.5 lb baby golden potatoes, halved
  • 1.5 lb baby golden potatoes, halved
  • 0.25 cup butter
  • 0.25 cup butter
  • 0.25 cup butter
  • 1 cup parmesan cheese, grated
  • 1 cup parmesan cheese, grated
  • 1 cup parmesan cheese, grated
  • 5 garlic cloves
  • 5 garlic cloves
  • 5 garlic cloves
  • 2 tsp black pepper
  • 2 tsp black pepper
  • 2 tsp black pepper
  • 2 garlic heads (roasted with 2 tbsp olive oil & 2 tsp salt)
  • 2 garlic heads (roasted with 2 tbsp olive oil & 2 tsp salt)
  • 2 garlic heads (roasted with 2 tbsp olive oil & 2 tsp salt)
  • 1 tbsp fresh dill, finely chopped
  • 1 tbsp fresh dill, finely chopped
  • 1 tbsp fresh dill, finely chopped
  • 0.33 cup grated cucumber
  • 0.33 cup grated cucumber
  • 0.33 cup grated cucumber
  • 1 cup plain greek yogurt
  • 1 cup plain greek yogurt
  • 1 cup plain greek yogurt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
One-Pan Greek Parmesan Chicken & Potatoes | Clip Recipe