Coconut Ice Cream

1440 mins
Serves 1
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Directions

  1. 1Take one fresh coconut and break it open.
  2. 2Take one fresh coconut and break it open.
  3. 3Take one fresh coconut and break it open.
  4. 4Cut the coconut into small pieces.
  5. 5Cut the coconut into small pieces.
  6. 6Cut the coconut into small pieces.
  7. 7Grind the coconut pieces to a smooth paste.
  8. 8Grind the coconut pieces to a smooth paste.
  9. 9Grind the coconut pieces to a smooth paste.
  10. 10Use a strainer to take out the thick coconut milk.
  11. 11Use a strainer to take out the thick coconut milk.
  12. 12Use a strainer to take out the thick coconut milk.
  13. 13Add one banana into a blender.
  14. 14Add one banana into a blender.
  15. 15Add one banana into a blender.
  16. 16Pour the fresh coconut milk into the blender.
  17. 17Pour the fresh coconut milk into the blender.
  18. 18Pour the fresh coconut milk into the blender.
  19. 19Add some date syrup for sweetness.
  20. 20Add some date syrup for sweetness.
  21. 21Add some date syrup for sweetness.
  22. 22Add a little vanilla essence.
  23. 23Add a little vanilla essence.
  24. 24Add a little vanilla essence.
  25. 25Blend it well until it's smooth and creamy.
  26. 26Blend it well until it's smooth and creamy.
  27. 27Blend it well until it's smooth and creamy.
  28. 28Pour the mix into coconut shells.
  29. 29Pour the mix into coconut shells.
  30. 30Pour the mix into coconut shells.
  31. 31Keep it in the fridge overnight.
  32. 32Keep it in the fridge overnight.
  33. 33Keep it in the fridge overnight.
  34. 34Enjoy your fresh and healthy coconut ice cream.
  35. 35Enjoy your fresh and healthy coconut ice cream.
  36. 36Enjoy your fresh and healthy coconut ice cream.

Ingredients

  • 1 fresh coconut
  • 1 fresh coconut
  • 1 fresh coconut
  • 1 banana
  • 1 banana
  • 1 banana
  • date syrup
  • date syrup
  • date syrup
  • vanilla essence
  • vanilla essence
  • vanilla essence

Equipment

strainerblendercoconut shells