Directions
- 1Chop 500g of Russet potatoes.
- 2Soak the chopped potatoes.
- 3Dry the potatoes.
- 4Add a parmesan seasoning packet.
- 5Lightly spray with olive oil.
- 6Put the potatoes in an air fryer at 400 degrees for 15 minutes.
Ingredients
- 500 g Russet Potato
- 0 Salt
- 0 Pepper
- 1 Parmesan Seasoning Packet
- 0 Olive Oil
Equipment
knifeair fryer
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