SUPER CRISPY AIR FRYER POTATO BITES

20 mins
Serves 1
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Directions

  1. 1Mash three boiled potatoes in a bowl.
  2. 2Add olive oil to the mashed potatoes.
  3. 3Add cornstarch to the mashed potatoes.
  4. 4Add parmesan to the mashed potatoes.
  5. 5Add spices to the mashed potatoes and mix everything well.
  6. 6Place the potato mixture on plastic wrap.
  7. 7Shape and flatten the potato mixture with a spatula.
  8. 8Make half-inch cuts in the flattened potato mixture.
  9. 9Transfer the potato pieces to an air fryer.
  10. 10Cook the potato pieces in the air fryer at 180 °C for 10 minutes per side.
  11. 11Serve the crispy non-fried potatoes.

Ingredients

  • 3 medium boiled potatoes
  • 2 tbsp extra virgin olive oil
  • 3 tsp cornstarch
  • 2 tbsp grated parmesan
  • to taste Spices (salt, black pepper, oregano)

Equipment

bowlforkplastic wrapspatulaknifeair fryer
SUPER CRISPY AIR FRYER POTATO BITES | Clip Recipe