Cheesy Smashed Potatoes

15 mins
Serves 10
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Directions

  1. 1Boil small potatoes until tender.
  2. 2Boil small potatoes until tender.
  3. 3Boil small potatoes until tender.
  4. 4Score potatoes in a crisscross pattern.
  5. 5Score potatoes in a crisscross pattern.
  6. 6Score potatoes in a crisscross pattern.
  7. 7Layer shredded parmesan cheese on a baking sheet.
  8. 8Layer shredded parmesan cheese on a baking sheet.
  9. 9Layer shredded parmesan cheese on a baking sheet.
  10. 10Place potatoes on top of the cheese, then add seasonings and mozzarella cheese.
  11. 11Place potatoes on top of the cheese, then add seasonings and mozzarella cheese.
  12. 12Place potatoes on top of the cheese, then add seasonings and mozzarella cheese.
  13. 13Bake or air fry for 15 minutes.
  14. 14Bake or air fry for 15 minutes.
  15. 15Bake or air fry for 15 minutes.

Ingredients

  • 10 small potatoes
  • 10 small potatoes
  • 10 small potatoes
  • 1 cup shredded parmesan cheese
  • 1 cup shredded parmesan cheese
  • 1 cup shredded parmesan cheese
  • 1 pinch seasonings
  • 1 pinch seasonings
  • 1 pinch seasonings
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese

Equipment

potbaking sheetparing knife