Crispy and Tasty Fries

32m
Serves 1
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Directions

  1. 1Peel two medium potatoes.
  2. 2Cut the potatoes into strips, then into strips again.
  3. 3Transfer the potatoes to a medium bowl and add enough cold water to cover them.
  4. 4Mix and let them soak for ten minutes.
  5. 5Drain all the water from the potatoes.
  6. 6Add one drizzle of olive oil, one tablespoon of wheat flour, one teaspoon of sweet paprika, one teaspoon of salt, and mix until incorporated.
  7. 7Place the prepared potatoes on a baking sheet lined with nonstick baking paper.
  8. 8Take this baking sheet to a preheated oven at 180-350 degrees and bake for 20 minutes.
  9. 9Meanwhile, in a bowl add three tablespoons of milk, 5 grams of unsalted butter, 40 grams of cubed mozzarella cheese and microwave for 30 seconds.
  10. 10Mix very well to melt the butter and the cheese.
  11. 11Once the fries have baked through, add one pinch of salt and mix until incorporated.
  12. 12Serve and enjoy!

Ingredients

  • 2 medium potatoes
  • 1 glass water
  • 1 drizzle olive oil
  • 1 tablespoon wheat flour
  • 1 teaspoon sweet paprika
  • 1 teaspoon salt
  • 3 tablespoons milk
  • 5 grams unsalted butter
  • 40 grams cubed mozzarella cheese
  • 1 pinch salt

Equipment

knifepeelerbowlbaking sheet