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Creamy Parmesan Roasted Cabbage

Serves 1
facebook.com

Creamy Parmesan Roasted Cabbage

facebook.com
Serves 1

Directions

  1. 1Cut up the cabbage, leaving the stem on, and season with salt and pepper.
  2. 2Add the cabbage to a pan and roast it.
  3. 3Melt butter in a pan and add shallots, minced garlic, salt, pepper, paprika, heavy cream, and parmesan cheese to make a creamy parmesan sauce.
  4. 4Remove the cabbage from the oven.
  5. 5Top the cabbage with the parmesan sauce and place it back in the oven.

Ingredients

  • cabbage
  • salt
  • pepper
  • butter
  • shallots
  • minced garlic
  • red crushed peppers
  • paprika
  • cup heavy cream
  • cup Parmesan cheese

Equipment

ovenknifecutting boardpan

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