Crispy Garlic Parmesan Crusted Potatoes
25 mins
Serves 1
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Crispy Garlic Parmesan Crusted Potatoes
instagram.com
25 mins
Serves 1
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Directions
1
Score the potatoes diagonally in each direction.
2
Score the potatoes diagonally in each direction.
3
Score the potatoes diagonally in each direction.
4
Transfer to a bowl and toss with olive oil, parsley, garlic powder, pepper, and a pinch of salt.
5
Transfer to a bowl and toss with olive oil, parsley, garlic powder, pepper, and a pinch of salt.
6
Transfer to a bowl and toss with olive oil, parsley, garlic powder, pepper, and a pinch of salt.
7
Grate a boatload of parmesan cheese and toss it with melted butter until you get a thick paste.
8
Grate a boatload of parmesan cheese and toss it with melted butter until you get a thick paste.
9
Grate a boatload of parmesan cheese and toss it with melted butter until you get a thick paste.
10
Add the paste to a large baking dish, spreading it out into an even layer.
11
Add the paste to a large baking dish, spreading it out into an even layer.
12
Add the paste to a large baking dish, spreading it out into an even layer.
13
Place the potatoes in the dish cut side down.
14
Place the potatoes in the dish cut side down.
15
Place the potatoes in the dish cut side down.
16
Bake in 25 minutes.
17
Bake in 25 minutes.
18
Bake in 25 minutes.
Ingredients
1 lb small potatoes
1 lb small potatoes
1 lb small potatoes
1 tbsp olive oil
1 tbsp olive oil
1 tbsp olive oil
2 tbsp parsley
2 tbsp parsley
2 tbsp parsley
1 tbsp garlic powder
1 tbsp garlic powder
1 tbsp garlic powder
1 tbsp pepper
1 tbsp pepper
1 tbsp pepper
1 pinch salt
1 pinch salt
1 pinch salt
1 cup parmesan cheese
1 cup parmesan cheese
1 cup parmesan cheese
2 tbsp melted butter
2 tbsp melted butter
2 tbsp melted butter
Equipment
knife
bowl
box grater
baking dish