Lasagna Soup

1m
Serves 1
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Directions

  1. 1Dice one large onion or two small onions.
  2. 2Sauté the onions in a pot until halfway done.
  3. 3Add minced garlic and cook.
  4. 4Add ground beef.
  5. 5Add tomato paste and cook.
  6. 6Add 15 oz of tomato sauce.
  7. 7Add Italian seasoning, crushed red pepper, garlic salt, and seasoning.
  8. 8Add lasagna noodles.
  9. 9In a bowl, mix ricotta, mozzarella, and parmesan cheese.
  10. 10Add the cheese mixture to the pot.
  11. 11Add Italian seasoning and garlic salt.
  12. 12Cook the noodles and let everything marinate.
  13. 13Serve in a bowl, top with ricotta cheese mixture, parmesan cheese, and parsley flakes.

Ingredients

  • 1 large onions
  • 2 small onions
  • 1 minced garlic
  • 1 lb ground beef
  • 1 tbsp tomato paste
  • 15 oz tomato sauce
  • 1 tsp Italian seasoning
  • 1.5 oz crushed red pepper
  • 1 tsp garlic salt
  • 1 package seasoning
  • 1 package lasagna noodles
  • 1 ricotta cheese
  • 1 mozzarella cheese
  • 1 parmesan cheese
  • 1 parsley flakes

Equipment

knifecutting boardpotwooden spoonladlebowl