Lasagna Soup
Directions
- 1Dice one large onion or two small onions.
- 2Sauté the onions in a pot until halfway done.
- 3Add minced garlic and cook.
- 4Add ground beef.
- 5Add tomato paste and cook.
- 6Add 15 oz of tomato sauce.
- 7Add Italian seasoning, crushed red pepper, garlic salt, and seasoning.
- 8Add lasagna noodles.
- 9In a bowl, mix ricotta, mozzarella, and parmesan cheese.
- 10Add the cheese mixture to the pot.
- 11Add Italian seasoning and garlic salt.
- 12Cook the noodles and let everything marinate.
- 13Serve in a bowl, top with ricotta cheese mixture, parmesan cheese, and parsley flakes.
Ingredients
- 1 large onions
- 2 small onions
- 1 minced garlic
- 1 lb ground beef
- 1 tbsp tomato paste
- 15 oz tomato sauce
- 1 tsp Italian seasoning
- 1.5 oz crushed red pepper
- 1 tsp garlic salt
- 1 package seasoning
- 1 package lasagna noodles
- 1 ricotta cheese
- 1 mozzarella cheese
- 1 parmesan cheese
- 1 parsley flakes
Equipment
knifecutting boardpotwooden spoonladlebowl
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