Directions
- 1Mix all ingredients (ground beef, garlic, onion, peppers, parsley, carrot and tomato paste) in a bowl.
- 2Shape the meat mixture into a rectangular form.
- 3Roll the dough into a flat circle
- 4Place the meat mixture in the center of the dough circle.
- 5Cut the dough into strips, leaving a central circle.
- 6Fold over the meat, alternating strips.
- 7Roll out the dough to flatten it out.
- 8Bake until golden brown.
Ingredients
- 1 block ground beef
- 4 garlic cloves
- 1 onion
- 7 mini sweet peppers
- 1 green chili pepper
- 1 handful parsley
- 1 carrot
- 1 tablespoon tomato paste
- 1 ball dough
- 1 pinch sesame seeds
- 1 tablespoon oil
Equipment
knivescutting boardbowlspatularolling pin
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