Turkish Eggs with Pickle Yogurt
Serves 1
https://pin.it/766r7KmEL
Turkish Eggs with Pickle Yogurt
https://pin.it/766r7KmEL
Serves 1
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Directions
1
Add Greek yogurt to a mixing bowl.
2
Add Greek yogurt to a mixing bowl.
3
Add Greek yogurt to a mixing bowl.
4
Add chopped spring onions to the yogurt.
5
Add chopped spring onions to the yogurt.
6
Add chopped spring onions to the yogurt.
7
Grate pickles into the yogurt mixture.
8
Grate pickles into the yogurt mixture.
9
Grate pickles into the yogurt mixture.
10
Squeeze fresh lemon juice into the bowl.
11
Squeeze fresh lemon juice into the bowl.
12
Squeeze fresh lemon juice into the bowl.
13
Add salt and pepper to taste.
14
Add salt and pepper to taste.
15
Add salt and pepper to taste.
16
Add a dash of mustard.
17
Add a dash of mustard.
18
Add a dash of mustard.
19
Mix all ingredients thoroughly until combined.
20
Mix all ingredients thoroughly until combined.
21
Mix all ingredients thoroughly until combined.
22
Spread the dill pickle yogurt mashup onto a plate.
23
Spread the dill pickle yogurt mashup onto a plate.
24
Spread the dill pickle yogurt mashup onto a plate.
25
Slice jammy eggs in half.
26
Slice jammy eggs in half.
27
Slice jammy eggs in half.
28
Slice crusty bread.
29
Slice crusty bread.
30
Slice crusty bread.
31
Arrange the sliced eggs on top of the yogurt.
32
Arrange the sliced eggs on top of the yogurt.
33
Arrange the sliced eggs on top of the yogurt.
34
Drizzle chili oil over the eggs and yogurt.
35
Drizzle chili oil over the eggs and yogurt.
36
Drizzle chili oil over the eggs and yogurt.
37
Garnish with fresh herbs.
38
Garnish with fresh herbs.
39
Garnish with fresh herbs.
40
Serve with crusty bread for dipping.
41
Serve with crusty bread for dipping.
42
Serve with crusty bread for dipping.
Ingredients
Greek yogurt
Greek yogurt
Greek yogurt
Spring onions
Spring onions
Spring onions
Fresh herbs
Fresh herbs
Fresh herbs
Pickles
Pickles
Pickles
Lemon
Lemon
Lemon
Mustard
Mustard
Mustard
Eggs
Eggs
Eggs
Chili oil
Chili oil
Chili oil
Crusty bread
Crusty bread
Crusty bread
Equipment
Mixing bowl
Spoon
Knife
Cutting board
Plate
Tips
High-protein, flavor-packed, and totally low-carb when served without bread.